{"title":"Tea","description":"\u003cp\u003eListing of all tea products (auto aggregated by the system)\u003c\/p\u003e","products":[{"product_id":"marushige-shimizu-tea-farm-sencha-green-tea-ubugoe-new-tea-field","title":"#0463.M1 Marushige Shimizu Tea Farm: うぶごえ新茶 2024 Ubugoe - Premium New Field Sencha, Kirari 31 Limited edition (Discontinued in 2024)","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eGrown and processed by the\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/yunomi-jp.pro\/collections\/marushige-shimizu-tea-farm\" data-mce-fragment=\"1\" target=\"_blank\" rel=\"noopener noreferrer\"\u003eShimizu family\u003c\/a\u003e\u003cspan data-mce-fragment=\"1\"\u003e of Suizawa, Mie Prefecture, t\u003c\/span\u003ehis limited edition regular steamed sencha was crafted with tea leaves from a new tea field that was only planted 4 years ago. In the 30-50 year life of a Japanese tea field, this is a newborn! The Shimizu family therefore calls this product Ubugoe 産声, meaning “the cry of a newborn”. This year's Ubugoe tea field is cultivar Kirari 31.  \u003c\/p\u003e\n\u003ch2\u003eTasting notes\u003c\/h2\u003e\n\u003cp\u003e\u003cbr\u003e \u003c\/p\u003e\n\u003ch2\u003eProduct Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivar\u003c\/strong\u003e: Kirari 31\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCultivation \u0026amp; Processing Notes\u003c\/strong\u003e\u003c\/li\u003e\n\u003cul\u003e\n\u003cli\u003eSteaming: Regular Steaming\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest\u003c\/strong\u003e: Late April\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Suizawa Village, Yokkaichi City, Mie Prefecture\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eSteeping Notes\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e1st Steeping: \u003c\/strong\u003e\u003cstrong\u003eTea\u003c\/strong\u003e: 4 grams. \u003cstrong\u003eTime\u003c\/strong\u003e: 1 minute. \u003cstrong\u003eWater\u003c\/strong\u003e: 70˚C\/176˚F, 200 ml.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e2nd steeping:\u003c\/strong\u003e \u003cstrong\u003eTea\u003c\/strong\u003e: same. \u003cstrong\u003eTime\u003c\/strong\u003e: 10-20 seconds. \u003cstrong\u003eWater\u003c\/strong\u003e: 90˚C\/194˚F, 200 ml.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e3rd steeping: \u003c\/strong\u003eIncrease time to 30-45 seconds or to desired strength.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp\u003e\u003cem\u003e**Consider also cold steeping or ice steeping (see \u003ca href=\"https:\/\/yunomi-jp.pro\/steep\/\" title=\"Advanced Green Tea Steeping Techniques\" target=\"_blank\" rel=\"noopener noreferrer\"\u003eSteeping Techniques\u003c\/a\u003e).\u003c\/em\u003e\u003c\/p\u003e","brand":"Marushige Shimizu Tea Farm","offers":[{"title":"[2024] 10g \/ 0.35 oz \/ April 24 \/ Yunomi bag","offer_id":28045522245,"sku":"mss004-010","price":450.0,"currency_code":"JPY","in_stock":false},{"title":"[2024] 100g \/ 3.5 oz \/ April 24 \/ Original bag","offer_id":28045522309,"sku":"mss004-100","price":2499.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/158DCA4E-7EB3-441F-9144-C7D5AFF6E39A.jpg?v=1692076291"},{"product_id":"marushige-shimizu-kabusecha-shaded-green-tea-saemidori","title":"PREORDER available in late May 2026 🍵 #0458.M1 Marushige Shimizu Tea Farm: Kabusecha Shaded Green Tea, Saemidori さえみどり","description":"\u003cp\u003eThe saemidori kabusecha \u003cspan data-mce-fragment=\"1\"\u003e(lightly shaded green tea) grown and processed by the Shimizu family of Suizawa, Mie Prefecture. This saemidori kabusecha has many fans for its bright green color and rich flavor. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/yunomi-jp.pro\/collections\/kabusecha\" data-mce-fragment=\"1\" data-mce-href=\"https:\/\/yunomi-jp.pro\/collections\/kabusecha\"\u003eKabusecha\u003c\/a\u003e\u003cspan data-mce-fragment=\"1\"\u003es are a fantastic in-between tea (i.e., in-between sencha and gyokuro) and you wouldn't want to miss out on trying one from the Marushige Shimizu Tea Farm, that is their specialization.\u003c\/span\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eA note about the cultivar:\u003c\/em\u003e The Saemidori cultivar (which means \"clear green\") was first cross-bred in 1969 between asatsuyu, the \"natural gyokuro\" for its rich umami flavors, and the popular yabukita which balances flavor with great crop yield and resistance to disease.\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\" data-mce-fragment=\"1\"\u003eThis cultivar is becoming more familiar and liked by Japanese tea lovers. \u003c\/span\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eGrown as a kabusecha, you'll find a rich and balanced umami taste, grassy with a citrus-like astringency. \u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eProduct Info\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eName\u003c\/strong\u003e: Kabusecha Shaded Green Tea, Saemidori\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivar\u003c\/strong\u003e: Saemidori\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCultivation \u0026amp; Processing Notes\u003c\/strong\u003e\u003c\/li\u003e\n\u003cul\u003e\n\u003cli\u003eShaded for about 2 weeks, direct covering (see photo)\u003c\/li\u003e\n\u003cli\u003eSteaming: Regular steaming\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eHarvest\u003c\/strong\u003e: May\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eRegion\u003c\/strong\u003e: Suizawa Village, Yokkaichi City, Mie Prefecture\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eSteeping Notes\u003c\/h2\u003e\n\u003ch3\u003e1st steeping\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTea\u003c\/strong\u003e: 5 grams or 1 teaspoon. \u003cstrong\u003eTime\u003c\/strong\u003e: 2 minutes. \u003cstrong\u003eWater\u003c\/strong\u003e: 50˚C\/140˚F, 100 ml.\u003c\/p\u003e\n\u003cp\u003eUse warm water: 50˚C\/140˚F, with just enough water to cover the leaves used (5g of leaves or 1 teaspoon, about 120 ml of water). Steep for 2 minutes or until the leaves have soaked up the water. Pour a little at a time into tasting cups, alternating between cups to even out the flavor (thicker flavor will sit at the bottom of your pot)\u003c\/p\u003e\n\u003ch3\u003e2nd steeping\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTea\u003c\/strong\u003e: same. \u003cstrong\u003eTime\u003c\/strong\u003e: 10-20 seconds. \u003cstrong\u003eWater\u003c\/strong\u003e: 80˚C\/176˚F, 180-240 ml (about 1 cup).\u003c\/p\u003e\n\u003ch3\u003e3rd steeping\u003c\/h3\u003e\n\u003cp\u003eIncrease time to 30-45 seconds or to desired strength.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cem\u003e**Consider also cold steeping or ice steeping (see \u003ca href=\"https:\/\/yunomi-jp.pro\/steep\/\" title=\"Advanced Japanese Green Tea Steeping Techniques\" target=\"_blank\"\u003eSteeping Techniques\u003c\/a\u003e).\u003c\/em\u003e\u003c\/p\u003e","brand":"Marushige Shimizu Tea Farm","offers":[{"title":"[2026] 10g \/ 0.35 oz \/ May \/ Yunomi sample bag","offer_id":43093363654761,"sku":"mss003-010-y26","price":500.0,"currency_code":"JPY","in_stock":false},{"title":"[2026] 100g \/ 3.5 oz \/ May \/ Original resealable bag","offer_id":43093363687529,"sku":"mss003-100g-y26","price":2780.0,"currency_code":"JPY","in_stock":true},{"title":"[2026] MULTIPACK (100g x 10 bags) 1kg \/ 2.2 lbs \/ May","offer_id":43093363720297,"sku":"mss003-100gx10-y26","price":25000.0,"currency_code":"JPY","in_stock":true},{"title":"[2026] 1kg \/ 2.2 lbs \/ May Harvest \/ Procured on demand","offer_id":43093363753065,"sku":"mss003-1kg-y26","price":24000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/7EAB65E2-0AB9-4E09-AC67-83CFE13A6C9D.jpg?v=1692074039"},{"product_id":"marushige-shimizu-kabusecha-shaded-green-tea-saeakari","title":"PREORDER avaliable late May 2026  #0457.M1 Marushige Shimizu Tea Farm: Kabusecha Shaded Green Tea, Saeakari さえあかり","description":"\u003cp\u003e\u003cstrong\u003eSaeakari cultivar kabusecha\u003c\/strong\u003e (shaded green tea) grown and processed by the Shimizu family of Suizawa, Mie Prefecture. The saeakari kabusecha is quite unique, one can enjoy the sweet scent of boiled corn\/boiled edamame. Since it is a relatively new variety, it is still considered to be rare. This is a tea that is relatively popular amongst women. \u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003ca data-mce-fragment=\"1\" href=\"https:\/\/yunomi-jp.pro\/collections\/kabusecha\" data-mce-href=\"https:\/\/yunomi-jp.pro\/collections\/kabusecha\"\u003eKabusecha\u003c\/a\u003e\u003cspan data-mce-fragment=\"1\"\u003es are a fantastic in-between tea (i.e., in-between sencha and gyokuro) and you wouldn't want to miss out on trying one from the Marushige Shimizu Tea Farm, that is what they specialise in! This tea can be wonderfully refreshing when ice steeped, a recommendation for the summer time. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cem\u003eA note about the saeakari cultivar:\u003c\/em\u003e Registered rather more recently in 2011, saeakari means \"radiant\/clear brightness\" in Japanese. It can be characterised with notes of chestnut and boiled corn. Due to its high umami, this cultivar is well-suited as a gyokuro or kabusecha.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eProduct Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eName\u003c\/strong\u003e: Kabusecha Shaded Green Tea, Saeakari\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivar\u003c\/strong\u003e: Saeakari\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCultivation \u0026amp; Processing Notes\u003c\/strong\u003e\u003c\/li\u003e\n\u003cul\u003e\n\u003cli\u003eShaded for about 2 weeks, direct covering (see photo)\u003c\/li\u003e\n\u003cli\u003eSteaming: Regular Steaming\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eHarvest Season\u003c\/strong\u003e: May\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Suizawa Village, Yokkaichi City, Mie Prefecture\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eSteeping Notes\u003c\/h2\u003e\n\u003ch3\u003e1st steeping\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTea\u003c\/strong\u003e: 5 grams or 1 teaspoon. \u003cstrong\u003eTime\u003c\/strong\u003e: 2 minutes. \u003cstrong\u003eWater\u003c\/strong\u003e: 50˚C\/140˚F, 100 ml.\u003c\/p\u003e\n\u003cp\u003eUse warm water: 50˚C\/140˚F, with just enough water to cover the leaves used (5g of leaves or 1 teaspoon, about 120 ml of water). Steep for 2 minutes or until the leaves have soaked up the water. Pour a little at a time into tasting cups, alternating between cups to even out the flavor (thicker flavor will sit at the bottom of your pot)\u003c\/p\u003e\n\u003ch3\u003e2nd steeping\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTea\u003c\/strong\u003e: same. \u003cstrong\u003eTime\u003c\/strong\u003e: 10-20 seconds. \u003cstrong\u003eWater\u003c\/strong\u003e: 80˚C\/176˚F, 180-240 ml (about 1 cup).\u003c\/p\u003e\n\u003ch3\u003e3rd steeping\u003c\/h3\u003e\n\u003cp\u003eIncrease time to 30-45 seconds or to desired strength.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003e**\u003cem\u003eConsider also cold steeping or ice steeping (see \u003c\/em\u003e\u003c\/span\u003e\u003cem\u003e\u003ca title=\"Advanced Green Tea Steeping Techniques\" href=\"https:\/\/yunomi-jp.pro\/steep\/\" target=\"_blank\"\u003eSteeping Techniques\u003c\/a\u003e).\u003c\/em\u003e\u003c\/p\u003e","brand":"Marushige Shimizu Tea Farm","offers":[{"title":"[2026] 100g \/ 3.5 oz \/ May \/ Original resealable bag","offer_id":43122139922537,"sku":null,"price":3200.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/FullSizeRender.jpg?v=1692165391"},{"product_id":"marushige-shimizu-kabusecha-shaded-green-tea-tobikkiri","title":"PREORDER available June 2026  #0459.M1 Marushige Shimizu Tea Farm: Kabusecha Shaded Green Tea, Tobikkiri とびっきりかぶせ","description":"\u003cp\u003eThe word \u003cem\u003etobikkiri\u003c\/em\u003e in Japanese means \"extraordinary\" or \"a cut above the rest\". The Shimizu family named these leaves tobikkiri because they are truly a cut above the rest of their teas having been refined from competition grade leaves.\u003c\/p\u003e\n\u003cp\u003eTo achieve this excellence, the harvest was shaded with a double layer for 2-3 weeks, dramatically reducing the sunlight that reaches the plant to increase the chlorophyll content and reduce the bitterness in the leaf. We suggest using a warm water steeping method (below) to enjoy the umami and sweet flavors first.\u003c\/p\u003e\n\u003ch2\u003ePRODUCT INFO\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eName\u003c\/strong\u003e: Kabusecha Shaded Green Tea, Tobikkiri\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivar\u003c\/strong\u003e: Saemidori\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCultivation \u0026amp; Processing Notes\u003c\/strong\u003e\u003c\/li\u003e\n\u003cul\u003e\n\u003cli\u003eShaded for about 2-3 weeks, overhead double covering\u003c\/li\u003e\n\u003cli\u003eSteaming: Regular steaming\u003c\/li\u003e\n\u003cli\u003eTea field used for producing competition teas\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eHarvest\u003c\/strong\u003e: May\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eRegion\u003c\/strong\u003e: Suizawa Village, Yokkaichi City, Mie Prefecture\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eSTEEPING NOTES\u003c\/h2\u003e\n\u003cp\u003eConsider also cold steeping or ice steeping (see \u003ca href=\"https:\/\/yunomi-jp.pro\/steep\/\" title=\"Advanced Green Tea Steeping Techniques\" target=\"_blank\" rel=\"noopener noreferrer\"\u003eSteeping Techniques\u003c\/a\u003e).\u003c\/p\u003e\n\u003ch3\u003e1st steeping\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTea\u003c\/strong\u003e: 5 grams or 1 teaspoon. \u003cstrong\u003eTime\u003c\/strong\u003e: 2 minutes. \u003cstrong\u003eWater\u003c\/strong\u003e: 50˚C\/140˚F, 100 ml.\u003c\/p\u003e\n\u003cp\u003eUse warm water: 50˚C\/140˚F, with just enough water to cover the leaves used (5g of leaves or 1 teaspoon, about 120 ml of water). Steep for 2 minutes or until the leaves have soaked up the water. Pour a little at a time into tasting cups, alternating between cups to even out the flavor (thicker flavor will sit at the bottom of your pot)\u003c\/p\u003e\n\u003ch3\u003e2nd steeping\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTea\u003c\/strong\u003e: same. \u003cstrong\u003eTime\u003c\/strong\u003e: 10-20 seconds. \u003cstrong\u003eWater\u003c\/strong\u003e: 80˚C\/176˚F, 180-240 ml (about 1 cup).\u003c\/p\u003e\n\u003ch3\u003e3rd steeping\u003c\/h3\u003e\n\u003cp\u003eIncrease time to 30-45 seconds or to desired strength.\u003c\/p\u003e","brand":"Marushige Shimizu Tea Farm","offers":[{"title":"[2026] 10g \/ 0.35 oz \/ May \/ Yunomi sample bag","offer_id":33072567025769,"sku":"mss-001-010-y26","price":540.0,"currency_code":"JPY","in_stock":false},{"title":"[2026] 100g \/ 3.5 oz \/ May \/ Original resealable bag","offer_id":43133544988777,"sku":"mss-001-100-y26","price":4080.0,"currency_code":"JPY","in_stock":true},{"title":"[2026] MULTIPACK (100g x 10 bags) 1kg \/ 2.2 lbs \/ May","offer_id":33072569385065,"sku":"mss001-100x10-y26","price":36720.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/1C6A7969-38F8-4723-93E1-AD568849124C.jpg?v=1692074931"},{"product_id":"obubu-39-hojicha-powder-for-baking","title":"#0020.K6 Obubu Tea: Hojicha Roasted Green Tea Powder for Baking","description":"\u003cp\u003eThis \u003cem data-mce-fragment=\"1\"\u003e\u003ca data-mce-fragment=\"1\" href=\"https:\/\/yunomi-jp.pro\/collections\/hojicha\"\u003eHojicha\u003c\/a\u003e\u003c\/em\u003e powder for baking from Obubu is simply a powdered form of the well-known roasted Japanese tea, hojicha. It has a naturally sweet taste and a pleasantly earthy\/woody aroma. How is hojicha powder used in Japan? Like matcha powder (which you may be more familiar with), you can use it in ice cream, pudding, to make baked goods such as cookies, cakes, donuts, etc... yes, there is always room for creativity! Although it may not be common overseas, in Japan, you will see some cafes serve it as hojicha latte drinks. \u003c\/p\u003e\n\u003cp\u003eIf you would like inspiration, please refer to the \u003ca rel=\"noopener\" href=\"https:\/\/yunomi-jp.pro\/blogs\/recipes\/hojicha-roll-cake-recipe\" target=\"_blank\"\u003ehojicha roll cake recipe\u003c\/a\u003e. Please enjoy in many ways!\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eProduct info\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest\u003c\/strong\u003e: September\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: \u003ca href=\"https:\/\/yunomi-jp.pro\/blogs\/japanese-tea-guide\/teatopia-wazuka?_pos=1\u0026amp;_sid=9a2082f66\u0026amp;_ss=r\" target=\"_blank\"\u003eWazuka, Kyoto Prefecture\u003c\/a\u003e, Japan\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTea Cultivar:\u003c\/strong\u003e Mixed \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivation:\u003c\/strong\u003e Unshaded\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcessing:\u003c\/strong\u003e Steamed, Rolled, Dried, Roasted, Grounded\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eManufacturer info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eName\u003c\/strong\u003e: Kyoto Obubu Tea Farms\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003ePresident\u003c\/strong\u003e \/ farmer: Akihiro Kita\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLocation\u003c\/strong\u003e: \u003ca href=\"https:\/\/yunomi-jp.pro\/blogs\/japanese-tea-guide\/teatopia-wazuka?_pos=1\u0026amp;_sid=9a2082f66\u0026amp;_ss=r\" target=\"_blank\"\u003eWazuka, Kyoto Prefecture\u003c\/a\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/yunomi-jp.pro\/collections\/kyoto-obubu-tea-farms\" target=\"_blank\"\u003eKyoto Obubu Tea Farms\u003c\/a\u003e, is a Japanese tea brand owned and operated by tea farmers in the town of Wazuka, Kyoto. Started by Akihiro Kita and Yasuharu Matsumoto in 2004, the company began as an agricultural social venture. Akky and Matsu's aim was and still is, to teach tea lovers both in Japan and overseas about the value of tea farming, and to contribute to society through Japanese tea.\u003c\/p\u003e","brand":"Kyoto Obubu Tea Farms","offers":[{"title":"100g \/ 3.5 oz \/ Obubu Resealable bag","offer_id":40101324095593,"sku":"obt-ho008-100","price":1600.0,"currency_code":"JPY","in_stock":true},{"title":"500g \/ 1.1 lbs \/ Obubu bulk bag","offer_id":8716271301,"sku":"obt-ho008-500","price":5800.0,"currency_code":"JPY","in_stock":true},{"title":"MULTIPACK 1kg (100g x 10 original Obubu bags) \/ 2.2 lbs","offer_id":42201009455209,"sku":"obt-ho008-100x10","price":16000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/products\/obubu-39-hojicha-roasted-green-tea-powder-for-baking-140893.jpg?v=1663993535"},{"product_id":"nakazen-guava-leaf-tea-loose-leaf","title":"#0526.P3 Nakazen: Guava Leaf Tea (loose leaf)","description":"\u003ch2\u003ePRODUCT INFO \u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eName\u003c\/strong\u003e: Guava Tea\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Guava Leaves \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Okinawa, Japan\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrower\u003c\/strong\u003e: Nakazen Yakuso Nojo Ltd., 1213-1 Chinen Aza Chinen, Nanjo-shi, Okinawa\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer\u003c\/strong\u003e: Nakazen Corporation, 1190 Chinen Aza Chinen, Nanjo-shi, Okinawa Prefecture, JAPAN\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eSTEEPING INFO \u003c\/h2\u003e\n\u003cp\u003ePlace\u003cb\u003e \u003c\/b\u003e5 grams of guava leaves in a teapot and pour 600 ml of boiling water. Steep for 3-10 minutes depending on your strength preference.\u003c\/p\u003e","brand":"Nakazen","offers":[{"title":"10g \/ 0.35 oz \/ Yunomi Sample Bag","offer_id":39851004821609,"sku":"nkz-r81329-010","price":400.0,"currency_code":"JPY","in_stock":true},{"title":"100g \/ 3.5 oz","offer_id":39851004854377,"sku":"nkz-r81329-100","price":1800.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/products\/nakazen-guava-leaf-tea-loose-leaf-953974.jpg?v=1663993451"},{"product_id":"morita-tea-shop-wakaba-no-kaori-kukicha-stem-tea","title":"#0922.S2 Morita Tea Shop: Wakaba no Kaori, Kukicha Stem Tea (200g)","description":"\u003cp\u003e\u003cspan\u003eA popular tea at the Morita Tea Shop, this Wakaba no Kaori (meaning the scent of young leaves),  is a \u003c\/span\u003e\u003ca href=\"\/en-gb\/collections\/kukicha\" target=\"_blank\"\u003ekukicha (“twig tea”)\u003c\/a\u003e, or stem tea, made with parts of the tea plant that is usually not used for making the most common type of green tea such as sencha or gyokuro. This particular kukicha only uses kuki (stem) from the ichibancha (first flush) harvest.\u003c\/p\u003e\n\u003cp\u003eThe Morita family has been craftily blending tea for some 80 years in the Sayama region of Saitama (north of Tokyo, and one of the major tea producing regions in Japan) to develop  high quality tea. As a blender, they select high quality leaves from various tea farms in Japan, and buy it as aracha or processed but unfinished tea.\u003c\/p\u003e\n\u003cp\u003eThis tea has a lush and refreshing aroma and will provide a soft mouthfeel (note that this is what it states in Japanese in the first product image). In general, kukicha is a tea with less caffeine and tends to be more gentle in comparison to a sencha and fukamushi.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAROMA: ★★★★★\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eUMAMI: ★★★\u003c\/li\u003e\n\u003cli\u003eSHIBUMI: ★\u003c\/li\u003e\n\u003cli\u003eTEA COLOR: Bright yellow-green.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eProduct Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eName\u003c\/strong\u003e: Wakaba no Kaori, Kukicha Stem Tea\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Green tea\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivar\u003c\/strong\u003e: Yabukita\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest\u003c\/strong\u003e: May\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet weight\u003c\/strong\u003e: 200 grams\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVendor\u003c\/strong\u003e: Morita tea shop\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLocation\u003c\/strong\u003e: Sayama, Saitama Prefecture\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eSteeping notes\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFirst steeping: Tea\u003c\/strong\u003e: 4g. \u003cstrong\u003eTime\u003c\/strong\u003e: 30 sec. \u003cstrong\u003eWater\u003c\/strong\u003e: 85C\/185F, 100 ml.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSecond steeping:\u003c\/strong\u003e \u003cstrong\u003eTime\u003c\/strong\u003e: 30 sec. \u003cstrong\u003eWater\u003c\/strong\u003e: 90C\/194F, 70 ml\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Morita Tea Shop","offers":[{"title":"10g \/ 0.35 oz \/ Yunomi sample bag","offer_id":39859810336873,"sku":"mrtkuki-010","price":450.0,"currency_code":"JPY","in_stock":true},{"title":"200g \/ 0.7 oz \/ Original bag","offer_id":39859810369641,"sku":"mrtkuki-200","price":2499.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/25E57B0E-EA1A-4EEA-83EF-AA6352812EBC.jpg?v=1765932742"},{"product_id":"morita-tea-shop-asakiri-premium-hojicha","title":"#0996.S2 Morita Tea Shop: Asakiri, Premium Hojicha Roasted Green Tea","description":"\u003cp\u003eThis asakiri hojicha from \u003ca href=\"https:\/\/yunomi-jp.pro\/collections\/morita-tea-shop\" style=\"font-weight: 400;\" target=\"_blank\"\u003eMorita tea shop\u003c\/a\u003e was made utilizing the \"head\" of the first tea harvest leaves (i.e., the large part that is screened and sifted during the manufacturing process, and many tea farmers\/houses refer to it as the \"willow\" or \"head\"). The degree of roasting of this hojicha can be said to be relatively light in comparison to your typical hojicha.\u003c\/p\u003e\n\u003cp\u003eThis tea can also be characterized due to its gentle sweetness, fragrant aroma, with a light reddish-brown (or amber) color. If you prefer your hojicha to be strong, it is recommended to use hot water for a large amount of tea leaves, this will result in a profound aroma. In the summer, one may even enjoy it as an iced hojicha by brewing it in a glass filled with ice. Hojicha is a tea that is accessible to all (e.g., pregnant women and children) because the amount of caffeine contained in the tea leaves decreases during the roasting process. Please enjoy this tea in diverse ways! \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe Morita family has been craftily blending tea for some 80 years in the Sayama region of Saitama prefecture (north of Tokyo, and one of the major tea producing regions in Japan) to develop  high quality tea. As a blender, they select high quality leaves from various tea farms in Japan, and buy it as aracha or processed but unfinished tea. \u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003eSteeping notes\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTea\u003c\/strong\u003e: 5g. \u003cstrong\u003eTime\u003c\/strong\u003e: 60 sec. \u003cstrong\u003eWater\u003c\/strong\u003e: 90C\/194F, 200 ml.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eProduct Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eName\u003c\/strong\u003e: Asakiri, Premium Hojicha\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eJapanese name\u003c\/strong\u003e: 朝霧特上ほうじ茶\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Green tea\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet weight\u003c\/strong\u003e: 100 gram\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVendor\u003c\/strong\u003e: Morita tea shop\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLocation\u003c\/strong\u003e: Saitama Prefecture\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Morita Tea Shop","offers":[{"title":"10g \/ 0.35 oz","offer_id":39897815351401,"sku":"mrthoji01-010","price":300.0,"currency_code":"JPY","in_stock":true},{"title":"100g \/ 3.5 oz","offer_id":4077969029,"sku":"mrthoji01-100","price":1200.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/56EAC4B0-3E80-4054-8F0D-F500A36904C3.jpg?v=1692261253"},{"product_id":"morita-tea-shop-maroyaka-aracha-green-tea","title":"#0919.S2 Morita Tea Shop: Maroyaka, Fukamushi Aracha Green Tea まろやか緑茶","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThis maroyaka (meaning mellow in Japanese) fukamushi aracha green tea, is an \u003ca href=\"https:\/\/yunomi-jp.pro\/collections\/aracha\" rel=\"noopener noreferrer\" target=\"_blank\"\u003earacha\u003c\/a\u003e because the Morita Tea garden gave it a “rough tea finish”, which basically means that the tea has an unrefined finish, processed without removing the “stems”. This tea presents you with a pleasant combination of the gentle taste of the \u003ca href=\"https:\/\/yunomi-jp.pro\/collections\/fukamushicha\" rel=\"noopener noreferrer\" target=\"_blank\"\u003efukamushi\u003c\/a\u003e and the refreshing flavor of the stems. One will not tire of this tea even if you drink it on a daily basis. The tea gives a deep and profound green color. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003ca href=\"https:\/\/yunomi-jp.pro\/collections\/morita-tea-shop\" rel=\"noopener noreferrer\" target=\"_blank\"\u003eThe Morita family\u003c\/a\u003e has been craftily blending tea for some 80 years in the Sayama region of Saitama (north of Tokyo, and one of the major tea producing regions in Japan) to develop  high quality tea. As a blender, they select high quality leaves from various tea farms in Japan, and buy it as aracha or processed but unfinished tea. \u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cdl\u003e\n\u003cdt\u003eAROMA\u003c\/dt\u003e\n\u003cdd\u003e★★★\u003c\/dd\u003e\n\u003cdt\u003eUMAMI\u003c\/dt\u003e\n\u003cdd\u003e★★★\u003c\/dd\u003e\n\u003cdt\u003eSHIBUMI\u003c\/dt\u003e\n\u003cdd\u003e★★\u003c\/dd\u003e\n\u003cdt\u003e\u003c\/dt\u003e\n\u003cdt\u003e\u003cbr\u003e\u003c\/dt\u003e\n\u003cdt\u003e\n\u003cmeta charset=\"UTF-8\"\u003e\n\u003ch2\u003eProduct Info\u003c\/h2\u003e\n\u003c\/dt\u003e\n\u003c\/dl\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eName\u003c\/strong\u003e: Maroyaka, Aracha Green Tea\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Green tea\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet weight\u003c\/strong\u003e: 200 grams\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest\u003c\/strong\u003e: Spring\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivar: \u003c\/strong\u003eYabukita cultivar\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSteaming\u003c\/strong\u003e: Fukamushi (deep steamed)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVendor\u003c\/strong\u003e: Morita tea shop\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLocation\u003c\/strong\u003e: Sayama, Saitama Prefecture\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eSteeping Notes\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTea\u003c\/strong\u003e: 5 grams\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTime:\u003c\/strong\u003e 40 seconds\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWater:\u003c\/strong\u003e 70C\/158F, 200 ml\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eResteep:\u003c\/strong\u003e Up to 3 times\u003c\/li\u003e\n\u003cli\u003eUse hotter temperature for more astringency (shibumi), cooler temp for more sweetness (umami). Longer time \/ more tea for stronger flavor.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Morita Tea Shop","offers":[{"title":"10g \/ 0.35 oz \/ Yunomi sample bag","offer_id":42153575514217,"sku":"mrt-200maro-010","price":400.0,"currency_code":"JPY","in_stock":false},{"title":"200g \/ 7 oz \/ Original bag","offer_id":42153575317609,"sku":"mrt-200maro-200","price":1400.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/CD9512E8-7C51-4654-89EF-AEC0BECEAEC6.jpg?v=1692076216"},{"product_id":"morita-tea-shop-tea-time-genmaicha-with-matcha","title":"#0918.S2 Morita Tea Shop: Tea Time, Genmaicha with Matcha (200g)","description":"\u003cdl\u003e\n\u003cdt\u003eThe product name for this \u003ca href=\"https:\/\/yunomi-jp.pro\/collections\/genmaicha\" target=\"_blank\" rel=\"noopener noreferrer\"\u003egenmaicha\u003c\/a\u003e with matcha blend is literally called “Tea Time” (\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003e庭待夢 pronounced てぃーたいむ)\u003c\/span\u003e, the Morita Tea Shop played a bit with the use of characters to have it read that way in Japanese.\u003c\/dt\u003e\n\u003cdt\u003e\u003c\/dt\u003e\n\u003cdt\u003eBlending matcha into leaf teas (sencha or genmaicha mostly), is this idea new to you? It is actually liked by many people! This genmaicha was made with domestic Japanese brown rice with a base of fukamushicha and with high quality Uji matcha. The Morita Tea Shop recommends brewing it quickly at a high temperature to bring out the bright green color of matcha, the fragrant aroma of brown rice, and of course its rich flavor. \u003c\/dt\u003e\n\u003c\/dl\u003e\n\u003cdl\u003e\n\u003cdt\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003c\/span\u003e\u003c\/dt\u003e\n\u003cdt\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe Morita family has been craftily blending tea for some 80 years in the Sayama region of Saitama prefecture (north of Tokyo, and one of the major tea producing regions in Japan) to develop  high quality tea. As a blender, they select high quality leaves from various tea farms in Japan, and buy it as aracha or processed but unfinished tea. \u003c\/span\u003e\u003c\/dt\u003e\n\u003cdt\u003e\u003c\/dt\u003e\n\u003cdt\u003e\u003c\/dt\u003e\n\u003cdt\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003c\/span\u003e\u003c\/dt\u003e\n\u003cdt\u003e\u003c\/dt\u003e\n\u003cdt\u003e\u003c\/dt\u003e\n\u003cdt\u003eAROMA\u003c\/dt\u003e\n\u003cdd\u003e★★★★★\u003c\/dd\u003e\n\u003cdt\u003eUMAMI\u003c\/dt\u003e\n\u003cdd\u003e★★★\u003c\/dd\u003e\n\u003cdt\u003eSHIBUMI\u003c\/dt\u003e\n\u003cdd\u003e★\u003c\/dd\u003e\n\u003c\/dl\u003e\n\u003ch2\u003eProduct Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eName\u003c\/strong\u003e: Tea Time, Genmaicha with Matcha\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eJapanese Name\u003c\/strong\u003e: 抹茶入玄米茶「庭侍夢」\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Green tea, toasted brown rice, matcha green tea powder\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet weight\u003c\/strong\u003e: 200 grams \/ 7 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest of the tea leaves\u003c\/strong\u003e: Summer\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion of the tea leaves\u003c\/strong\u003e: Sayama, Saitama\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVendor\u003c\/strong\u003e: Morita tea shop\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLocation\u003c\/strong\u003e: Saitama Prefecture\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eSteeping notes\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTea\u003c\/strong\u003e: 3g. \u003cstrong\u003eTime\u003c\/strong\u003e: 45-60 sec. \u003cstrong\u003eWater\u003c\/strong\u003e: 90C\/194F, 1 cup.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Morita Tea Shop","offers":[{"title":"10g \/ 3.5 oz \/ Yunomi sample bag","offer_id":40862727798889,"sku":"mrt-teatime-010","price":430.0,"currency_code":"JPY","in_stock":true},{"title":"200g \/ 7 oz \/ Original bag","offer_id":40862727766121,"sku":"mrt-teatime-200","price":2300.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/products\/image_07831f14-8520-4351-9dbf-c4a9bba39d4c.jpg?v=1668563488"},{"product_id":"morita-tea-shop-morita-no-tsuyu-superior-sencha","title":"#0920.S2 Morita Tea Shop: Morita no Tsuyu, Superior Sencha Green Tea (100g)","description":"\u003cdl\u003e\n\u003cdt\u003eAROMA\u003c\/dt\u003e\n\u003cdd\u003e★★★★\u003c\/dd\u003e\n\u003cdt\u003eUMAMI\u003c\/dt\u003e\n\u003cdd\u003e★★★★\u003c\/dd\u003e\n\u003cdt\u003eSHIBUMI\u003c\/dt\u003e\n\u003cdd\u003e★★\u003c\/dd\u003e\n\u003cdt\u003eTEA COLOR\u003c\/dt\u003e\n\u003cdd\u003eBright yellow-green. The color becomes even stronger on the 2nd steeping\u003c\/dd\u003e\n\u003c\/dl\u003e\n\u003ch2\u003eProduct Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eName\u003c\/strong\u003e: Morita no Tsuyu, Superior Sencha\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Green tea\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivar\u003c\/strong\u003e: Yabukita blend\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest\u003c\/strong\u003e: Spring\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSteaming\u003c\/strong\u003e: regular steaming\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGreen roasting\u003c\/strong\u003e: Light\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet weight\u003c\/strong\u003e: 100 gram\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVendor\u003c\/strong\u003e: Morita tea shop\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLocation\u003c\/strong\u003e: Saitama Prefecture\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eSteeping notes\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFirst steeping: Tea\u003c\/strong\u003e: 3g. \u003cstrong\u003eTime\u003c\/strong\u003e: 1 min. \u003cstrong\u003eWater\u003c\/strong\u003e: 70~80C\/158~176F, 70 ml.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSecond steeping:\u003c\/strong\u003e \u003cstrong\u003eTime\u003c\/strong\u003e: 30 sec. \u003cstrong\u003eWater\u003c\/strong\u003e: 85C\/185F, 70 ml.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eThird steeping:\u003c\/strong\u003e \u003cstrong\u003eTime\u003c\/strong\u003e: 10 sec. \u003cstrong\u003eWater\u003c\/strong\u003e: 90C\/194F, 70 ml.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Morita Tea Shop","offers":[{"title":"10g \/ 0.35oz \/ Yunomi Sample Bag","offer_id":42802386141289,"sku":"mrt-010gy22_tsuyu","price":540.0,"currency_code":"JPY","in_stock":true},{"title":"100g \/ 3.5oz \/ Original Bag","offer_id":42802386174057,"sku":"mrt-100gy22_tsuyu","price":2500.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/products\/morita-tea-shop-2022-morita-no-tsuyu-superior-sencha-100g-795815.jpg?v=1663994357"},{"product_id":"yokota-sayamacha-benifuuki-sencha-green-tea","title":"#0748.S2 Yokota Tea Garden: Sayamacha Benifuuki Sencha Green Tea","description":"\u003ch2\u003eInstructions\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003eFor brewing, check our steeping page here: \u003ca href=\"https:\/\/yunomi-jp.pro\/pages\/japanese-tea-steeping-techniques\"\u003eyunomi-jp.pro\/steep\u003c\/a\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eName\u003c\/strong\u003e: Benifuuki Sencha Green Tea\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e: Green tea\u003c\/span\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eCultivar\u003c\/strong\u003e: Benifuuki\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eHarvest\u003c\/strong\u003e: Spring\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Sayama, Saitama, Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Yokota Tea Garden","offers":[{"title":"10g \/ 0.35 oz \/ Yunomi bag","offer_id":39649515110505,"sku":"ykt-tbenifukiy-010","price":480.0,"currency_code":"JPY","in_stock":true},{"title":"50g \/ 1.76 oz \/ Original bag w\/Yunomi label","offer_id":39649515143273,"sku":"ykt-tbenifukiy-050","price":2100.0,"currency_code":"JPY","in_stock":false},{"title":"MULTIPACK 500g (50g x 10 original bags) \/ 1.1 lbs \/","offer_id":42199471456361,"sku":"ykt-tbenifukiy-050x10","price":19000.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/Yokota_Tea_Garden_Sayamacha_Benifuuki_Sencha_Green_Tea_yunomi-jp.pro.jpg?v=1762396329"},{"product_id":"nakazen-hibiscus-herbal-tea-loose","title":"(Last few units) #0527.P3 Nakazen: Hibiscus Herbal Tea (loose)","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003eHibiscus tea\u003cspan class=\"gmail-Apple-converted-space\"\u003e \u003c\/span\u003e\u003cspan face=\"sans-serif\"\u003e\u003cspan\u003eis an herbal tea \u003c\/span\u003e\u003c\/span\u003emade as an infusion\u003cspan class=\"gmail-Apple-converted-space\"\u003e \u003c\/span\u003efrom magenta-colored calyces sepals of the roselle flower. In Nakazen's hibiscus tea, high quality roselle that grows naturally in the tropics of Asia was used as the raw material. The raw material roselle is characterized by its bright captivating color and a faint sweet and sour aroma. \u003cspan class=\"gmail-Apple-converted-space\"\u003e \u003c\/span\u003eIt has a tarty, almost cranberry-like flavor and can be quite refreshing and nice in the summer time. You can enjoy it deliciously iced or hot. Also available in \u003ca href=\"https:\/\/yunomi-jp.pro\/collections\/nakazen\/products\/nakazen-hibiscus-tea-tea-bags\" target=\"_blank\"\u003etea bag form\u003c\/a\u003e. \u003c\/p\u003e\n\u003cp\u003ePouring into \u003ca href=\"http:\/\/www.yunomi-jp.pro\/products\/hiroshi-hirai-heart-shaped-cup-saucer-set\"\u003eHiroshi Hirai's heart-shaped tea cup\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003ciframe height=\"480\" width=\"853\" src=\"https:\/\/www.youtube.com\/embed\/MuTQzCMpewc?showinfo=0\" allowfullscreen=\"allowfullscreen\" frameborder=\"0\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003ch2\u003ePRODUCT INFO\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eName\u003c\/strong\u003e: Hibiscus Herbal Tea\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003cspan\u003e: Roselle (Hibiscus sabdariffa) from Sudan\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer\u003c\/strong\u003e: \u003ca href=\"http:\/\/goo.gl\/maps\/Qm9jo\" style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e1190 Chinen Aza Chinen, Nanjo-shi, Okinawa Prefecture, JAPAN\u003c\/a\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eSTEEPING INFO\u003c\/h2\u003e\n\u003cp\u003e10 grams \/ 1 liter \/ hot water. Steep for 2-3 minutes. Recommended with honey or syrup.\u003c\/p\u003e\n\u003cdiv id=\"gtx-trans\" style=\"position: absolute; left: 70px; top: 778.617px;\"\u003e\n\u003cdiv class=\"gtx-trans-icon\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Nakazen","offers":[{"title":"10g \/ 0.35 oz \/ Yunomi sample bag","offer_id":40691839369321,"sku":"nkz-0560-010","price":450.0,"currency_code":"JPY","in_stock":true},{"title":"70g \/ 2.46 oz","offer_id":40691839238249,"sku":"nkz-0560-070","price":2499.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/products\/nakazen-hibiscus-herbal-tea-loose-100g-677758.jpg?v=1663994346"},{"product_id":"chasandai-ume-shiso-bancha-plum-perilla-green-tea-bags-5g-x-10","title":"#0977.SX Chasandai: Ume Shiso Bancha (Plum \u0026 Perilla Green Tea Bags (5g x 5)","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eWhile you may be more familiar with the Japanese maki roll, umeshiso (combination of umeboshi pickled plums and fresh shiso leaves) from your experiences at a Japanese sushi restaurant, Chasandai brings to you an organic bancha from Shimane prefecture blended with domestic plums and \u003c\/span\u003e\u003ca href=\"https:\/\/en.wikipedia.org\/wiki\/Shiso\" target=\"_blank\"\u003eshiso\u003c\/a\u003e\u003cspan\u003e (i.e., green perilla). Please enjoy the fragrant scent of bancha and the refreshing flavor of plum and shiso. Although both plum and shiso can be pretty strong by themselves, the bancha creates a harmony with these two flavors. This tea is also recommended as a base for \u003c\/span\u003e\u003ca href=\"https:\/\/yunomi-jp.pro\/blogs\/ocha\/the-most-comforting-japanese-dish-ochazuke?_pos=1\u0026amp;_sid=681478a41\u0026amp;_ss=r\" target=\"_blank\"\u003eochazuke, the most comfortable Japanese dish\u003c\/a\u003e\u003cspan\u003e. Enjoy! \u003c\/span\u003e\u003cspan\u003eNo fragrances or colorings are used.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eProduct Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eName\u003c\/strong\u003e: Ume Shiso Bancha (Plum \u0026amp; Perilla Green Tea Bags)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet weight\u003c\/strong\u003e: 40g (5g x 5bags)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Organic green tea, plum, perilla (all ingredients are from Japan)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eSupplier Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eName\u003c\/strong\u003e: Chasandai\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eType\u003c\/strong\u003e: Tea Factory\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLocation\u003c\/strong\u003e: 729-6 Nagahama-cho, Izumo CIty, Shimane Prefecture\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Chasandai Tea Factory","offers":[{"title":"Default Title","offer_id":4077980165,"sku":"csd-015965-5gx5","price":899.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/products\/chasandai-ume-shiso-bancha-plum-perilla-green-tea-bags-5g-x-8-564690.jpg?v=1755587809"},{"product_id":"obubu-tea-sakura-flowers-herbal-tea-100g","title":"#0038.K6 Obubu Tea: Sakura Flowers Herbal Tea 桜茶「ひとひらの桜茶」","description":"\u003cp\u003e\u003cimg src=\"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/Recently-Updated11_1024x1024.jpg?9248216742233624766\" width=\"100%\"\u003e\u003c\/p\u003e\n\u003cp\u003eThe sakura, or Japanese cherry blossom, is one of the foremost symbols of Japan. Symbolizing the intense ephemeral nature of life, they bloom en masse once a year for a short week or two painting Japan pink and white before being blown away by the spring breeze in a beautiful shower of petals.\u003c\/p\u003e\n\u003cdiv\u003e\u003cimg src=\"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/sakura-tea-2011_medium.jpg?16292462782773262691\" style=\"display: block; margin-left: auto; margin-right: auto;\"\u003e\u003c\/div\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cspan style=\"color: #999999;\"\u003eSakura Tea from Kyoto Obubu Tea Plantations\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eKyoto Obubu Tea Plantations' Sakura Tea is made with salt-pickled cherry blossoms (the kanzan variety) by their partner in Odawara, Kanagawa. The taste that results from the salt-pickling of the blossoms is a flavor standard in Japan for drinking as tea. However, the salted cherry blossoms are quite flexible as well, and taste great with Japanese sake, mixed with rice (to make sakura rice), cookies, and cakes! We also highly recommend adding them to \u003ca href=\"\/en-gb\/collections\/green-tea\/sencha\"\u003esencha\u003c\/a\u003e or \u003ca href=\"\/en-gb\/collections\/green-tea\/genmaicha\"\u003egenmaicha\u003c\/a\u003e tea for that uniquely Japanese spring flavor.\u003c\/p\u003e\n\u003cp\u003eThe flavor of these sakura “cherry” blossoms (being the blossoms and not the fruit) is quite different from the cherry fruit flavor so common in Western sweets (as well as many “Japanese cherry green teas” where the “cherry” is actually cherry fruit flavoring). In Japan though, you’ll find sakura-flavored Kit Kats, sakura-flavored lattes at Starbucks, as well as traditional Japanese sweets. If you’ve never had sakura-flavored tea before, be prepared for a delicious and truly Japanese experience!!\u003c\/p\u003e\n\u003ch2\u003eProduct Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eName\u003c\/strong\u003e: Sakura Tea\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Salt, plum vinegar, cherry blossoms\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet weight\u003c\/strong\u003e: 100 grams\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest\u003c\/strong\u003e: Spring (late April)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduction notes\u003c\/strong\u003e: The sakura blossoms offered from Obubu Tea are grown, harvested and pickled in the region outside of Odawara city, just an hour by the shinkansen (bullet train) from Tokyo and within sight of Mt. Fuji, the symbol of Japan. (Also where YUNOMI is located!!)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePackaged by\u003c\/strong\u003e: Kyoto Obubu Tea Plantations\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLocation\u003c\/strong\u003e: \u003ca href=\"http:\/\/goo.gl\/maps\/XeAzW\" rel=\"noopener noreferrer\" target=\"_blank\"\u003eWazuka-cho, Soraku-gun, Kyoto\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstablished\u003c\/strong\u003e: Established in 2004 as an agricultural social venture seeking to contribute to society through tea.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eInstructions\u003c\/h2\u003e\n\u003col\u003e\n\u003cli\u003eThe salt makes this a very strong tea if not diluted, so we recommend taking one blossom and soaking it in lukewarm water for 3 minutes. The salt will dissolve into the water. Keep this water to adjust flavor.\u003c\/li\u003e\n\u003cli\u003eTake the blossom, and place it in your tea, or in hot water if you want to enjoy the flavor alone. Use the water from step 1 to strengthen the flavor if you find it too weak.\u003c\/li\u003e\n\u003cli\u003eThis also makes a beautiful garnishing for pastries or other dishes!\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch1 style=\"clear: both; padding-top: 20px;\"\u003e\u003cimg src=\"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/Desktop-1024x576_grande.jpg?224951475592865619\" alt=\"\"\u003e\u003c\/h1\u003e\n\u003ch2\u003eTea reviews from around the web\u003c\/h2\u003e\n\u003cp\u003eFrom The Tea Review: \u003cem\u003eThe first taste was bright and sweet, and then followed with a savory aftertaste. The savory taste was very soft, but still held the floral notes of the cherry blossom.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eFrom \u003ca href=\"http:\/\/goodtea.wordpress.com\/2011\/02\/14\/cherry-blossom-tea\" rel=\"nofollow noopener noreferrer\" target=\"_blank\"\u003eTea \u0026amp; Procrastination\u003c\/a\u003e: \u003cem\u003eThe cherry blossom floating in your cup also makes for a striking image. We wish we had glass tea cups on hand to better enjoy the view!\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eFrom \u003ca href=\"http:\/\/steepster.com\/teas\/obubu-tea\/15317-sakura-tea\" rel=\"nofollow noopener noreferrer\" target=\"_blank\"\u003eSteepster\u003c\/a\u003e: \u003cem\u003e It makes me feel like a princess. Everyone knows that flowers are a princess’ favorite food. \u003c\/em\u003e From The Oolong Owl: \u003cem\u003eI gotta say, I quite like the floral here. I’m so used to jasmine and rose florals – sakura floral is on another planet. A cute planet, with fairies, white chocolate, tiny tea cups, big pink dresses and cuddly white owls. The floral is sweet and fluffy.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eFrom My Thoughts Are Like Butterflies: \u003cem\u003e The aroma is sweet and a bit tangy, it reminds me of pickled peaches, or more likely pickled plums but a touch sweeter. The floral notes are very subtle and the tartness mixed with salt is a delicious aroma. I admit it, I licked the salt crystals out of the package, I may be a salt addict. \u003c\/em\u003e\u003c\/p\u003e","brand":"Kyoto Obubu Tea Farms","offers":[{"title":"5g sample","offer_id":31774993219689,"sku":"obt24336-005","price":320.0,"currency_code":"JPY","in_stock":true},{"title":"MULTIPACK 50g (5g x 10 sample bags) \/ 1.76 oz","offer_id":42907701674089,"sku":"obt24336-005x10","price":2200.0,"currency_code":"JPY","in_stock":true},{"title":"100g \/ 3.5 oz","offer_id":31774993186921,"sku":"obt24336-100","price":3200.0,"currency_code":"JPY","in_stock":true},{"title":"MULTIPACK 1kg (100g x 10 bags) \/ 2.2 lbs \/ Procured on demand","offer_id":42907691909225,"sku":"obt24336-100x10","price":26000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/B82764FE-77C8-4654-A61B-A14FC02D4C12.jpg?v=1692065103"},{"product_id":"kurihara-tea-16-competition-grade-saemidori-heritage-gyokuro-green-tea","title":"PREORDER available in June 🍵 2026 #0068.F2 Kurihara Tea: Competition Grade Saemidori Heritage Gyokuro Green Tea","description":"\u003cp\u003eGyokuro tea is grown beneath shading, cutting out some 85% of the sunlight. This allows the leaves to mature without obtaining bitterness. The results is an ultra delicate green tea with an extremely sweet and complex taste profile. The Kurihara family's Heritage Gyokuro is grown beneath traditional, handmade bamboo and\/or straw shading. The moisture that drips from this natural shading flavors the tea -- a return to the past with this gourmet tea.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eAdvanced cultivation technique \u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e(See tea plant photo) Termination of apex domination. A tea plant allowed to grow more freely for handpicking has an apex leaf bud at the tip of each branch as well as lateral leaf buds that form on older base leaves further down the branch. The plant will favor this apex bud giving it more nutrients to grow larger. By \u003c\/span\u003e\u003cspan\u003ecutting\u003c\/span\u003e\u003cspan\u003e off\u003c\/span\u003e\u003cspan\u003e each and every apex at the start of spring, Kurihara-san forces these nutrients into the lateral buds infusing the new spring leaves with flavor. Those lateral buds are then carefully picked by hand. For more info, \u003ca rel=\"noopener noreferrer\" title=\"Lateral buds on tea plants\" href=\"https:\/\/yunomi-jp.pro\/blogs\/japanese-tea-guide\/lateral-buds-on-tea-leaves\" target=\"_blank\"\u003esee this article\u003c\/a\u003e. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eAging \u0026amp; Shincha\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eWhile gyokuro is harvested at the same time as other spring teas, producers commonly prefer to age their gyokuro at least 4 months, often 6 months before releasing the product for sale. The aging of the product in cool, temperature-controlled environment allows the greenness--bitter, astringent flavors--to degrade, ever so slightly increasing the umami flavors. The final polish that transforms a high grade product into the best Japan has to offer. \u003c\/span\u003e\u003cspan\u003eKurihara Tea, however, chooses to make the new tea leaf available both for tea enthusiasts to taste the fresh leaf, and to enjoy aging on their own. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eFlavor Guide\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eSAVORINESS (umami): ★★★★★\u003c\/li\u003e\n\u003cli\u003eSWEETNESS (amami): ★★★★★\u003c\/li\u003e\n\u003cli\u003eASTRINGENCY (shibumi): ★\u003c\/li\u003e\n\u003cli\u003eFRAGANCE: Rich umami aroma\u003c\/li\u003e\n\u003cli\u003eBREWED LEAVES: Great for salads! Used leaves should be steeped 3-4 times before using eating. Top with soy sauce and bonito flakes, or your own salad dressing.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eProduct Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eName\u003c\/strong\u003e: Competition Grade Saemidori Heritage Gyokuro Green Tea\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eJapanese name\u003c\/strong\u003e: 出品茶さえみどり伝統本玉露\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Green tea\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivar\u003c\/strong\u003e: Saemidori\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest\u003c\/strong\u003e: Late May to Early June\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Yabemura Village, Yame City, Fukuoka\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNotes\u003c\/strong\u003e: \u003cspan\u003eMedium steaming used but leaves are young and delicate so the tea liquor resembles a deep steamed (fukamushi) when you steep at a high temperature\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cdl\u003e\u003c\/dl\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cdl\u003e\n\u003cdt\u003e\n\u003ch2\u003eVendor Info\u003c\/h2\u003e\n\u003c\/dt\u003e\n\u003c\/dl\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eName\u003c\/strong\u003e: Kurihara Tea Farm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eType\u003c\/strong\u003e: Family-owned business, tea farm, tea factory\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFarmer\u003c\/strong\u003e: Akio Kurihara \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLocation\u003c\/strong\u003e: Yabe Village, Yame City, Fukuoka\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize\u003c\/strong\u003e: About 3 hectares total across several fields\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAltitude of tea fields\u003c\/strong\u003e: 300 - 700 meters\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Kurihara Tea Farm","offers":[{"title":"[2026] 10g \/ 0.35 oz \/ Yunomi bag","offer_id":41212726411369,"sku":"kht1006-010-y26","price":1035.0,"currency_code":"JPY","in_stock":false},{"title":"[2026] 100g \/ 3.5 oz \/ Original bag w\/Yunomi label","offer_id":41212733259881,"sku":"kht1006-100-y26","price":8260.0,"currency_code":"JPY","in_stock":true},{"title":"[2026] MULTIPACK 500g (100g x 5 original bags) \/ 1.1 lbs","offer_id":42199462871145,"sku":"kht1006-100x5-y26","price":36100.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/Screenshot2025-09-12at12.04.04.png?v=1759893092"},{"product_id":"azuma-tea-garden-tencha-yabukita-green-tea","title":"Azuma Tea Garden: Kyoto Tencha Yabukita, Green Tea","description":"\u003cp\u003e\u003ca href=\"https:\/\/yunomi-jp.pro\/collections\/tencha\" title=\"Tencha\"\u003eTencha\u003c\/a\u003e is the ingredient used to make \u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e\u003ca href=\"https:\/\/yunomi-jp.pro\/collections\/matcha\" title=\"Matcha\" data-mce-fragment=\"1\" data-mce-href=\"https:\/\/yunomi-jp.pro\/collections\/matcha\"\u003ematcha\u003c\/a\u003e\u003c\/span\u003e. It consists of leaves that have been shaded usually about 4 weeks prior to harvest, and that have been steamed and dried without rolling into the needle shape you see with other types of green tea from Japan. The rolling process breaks down cell membranes in the leaf releasing different flavor compounds, and tencha skips this process offering, in leaf form, a light, sweet tea.\u003c\/p\u003e\n\u003cp\u003eBefore grinding into matcha, the unrefined (aracha) tencha leaves are sifted to remove dust and leaf stems, then are chopped to create more even flakes. It is this state that provided in this product.\u003c\/p\u003e\n\u003cp\u003eWe recommend you trying it with its matcha counterpart!\u003c\/p\u003e\n\u003ch2\u003eProduct Info\u003c\/h2\u003e\n\u003cdl\u003e\u003c\/dl\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eName\u003c\/strong\u003e: Tencha Yabukita, Green Tea\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Green Tea\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer\u003c\/strong\u003e: Azuma Chaen\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLocation\u003c\/strong\u003e: 125- 1 \u003ca href=\"http:\/\/goo.gl\/maps\/ypOQ7\"\u003eMiyano Monzen, Wazuka-cho, Soraku-gun, Kyoto\u003c\/a\u003e 619-1204, JAPAN\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMore Info\u003c\/strong\u003e: \u003ca href=\"http:\/\/yunomi-2.myshopify.com\/collections\/all\/azuma\/\"\u003eMore info available here\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eCultivar\u003c\/strong\u003e: Yabukita (\u003ca href=\"http:\/\/www.yunomi-jp.pro\/collections\/azuma-tea-garden\/products\/azuma-matcha-cultivar-series-yabukita-15g\" alt=\"Yabukita Matcha from the Azuma Tea Garden\" target=\"_blank\"\u003eYabukita Matcha\u003c\/a\u003e counterpart). Identified in 1908 by Sugiyama Hikosaburo in Shizuoka, and officially registered in 1953, the yabukita cultivar is the most common tea plant cultivar in Japan with an approximately 80% share. The rich flavor of the leaves makes it popular for sencha, but it provides a weaker umami taste and is not usually used for matcha as a result.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eRegion\u003c\/strong\u003e: Wazuka, Kyoto\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan style=\"line-height: 1.4;\"\u003eCultivation \u0026amp; Processing notes\u003c\/span\u003e\u003c\/strong\u003e\u003c\/li\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003eShaded about 4 weeks before harvest\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003eHarvest Season: Spring\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003eSteamed and dried without rolling\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003eRefined to remove stems \u0026amp; dust\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eVendor type\u003c\/strong\u003e: Family-owned tea farm\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Azuma Tea Garden","offers":[{"title":"10g \/ 0.35 oz","offer_id":4077989445,"sku":"azmct3-010","price":670.0,"currency_code":"JPY","in_stock":false},{"title":"100g \/ 3.5 oz","offer_id":4156165062697,"sku":"azmct3-100","price":4700.0,"currency_code":"JPY","in_stock":false},{"title":"1kg \/ 2.2 lbs","offer_id":4077989509,"sku":"azmct3-1kg","price":42000.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/products\/azuma-tencha-yabukita-30g_d07df8ee-22bd-488d-906a-e1aac24a0c16.jpeg?v=1747522505"},{"product_id":"azuma-tea-garden-tencha-samidori-green-tea","title":"Azuma Tea Garden: Tencha Samidori, Green Tea","description":"\u003cp\u003e\u003ca href=\"https:\/\/yunomi-jp.pro\/collections\/tencha\" title=\"Tencha\" data-mce-fragment=\"1\" data-mce-href=\"https:\/\/yunomi-jp.pro\/collections\/tencha\"\u003eTencha\u003c\/a\u003e is the ingredient used to make matcha. It consists of leaves that have been shaded usually about 4 weeks prior to harvest, and that have been steamed and dried without rolling into the needle shape you see with other types of green tea from Japan. The rolling process breaks down cell membranes in the leaf releasing different flavor compounds, and tencha skips this process offering, in leaf form, a light, sweet tea.\u003c\/p\u003e\n\u003cp\u003eBefore grinding into matcha, the unrefined (aracha) tencha leaves are sifted to remove dust and leaf stems, then are chopped to create more even flakes. It is this state that provided in this product.\u003c\/p\u003e\n\u003cp\u003eWe recommend you trying it with its matcha counterpart!\u003c\/p\u003e\n\u003ch2\u003eProduct Info\u003c\/h2\u003e\n\u003cdl\u003e\u003c\/dl\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eName\u003c\/strong\u003e: Tencha Samidori, Green Tea\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Green Tea\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer\u003c\/strong\u003e: \u003ca href=\"https:\/\/yunomi-jp.pro\/collections\/azuma-tea-garden\" title=\"Azuma Tea garden\" data-mce-fragment=\"1\" data-mce-href=\"https:\/\/yunomi-jp.pro\/collections\/azuma-tea-garden\"\u003eAzuma Chaen\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eRegion\u003c\/strong\u003e: Wazuka, Kyoto\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLocation\u003c\/strong\u003e: 125- 1 \u003ca href=\"http:\/\/goo.gl\/maps\/ypOQ7\"\u003eMiyano Monzen, Wazuka-cho, Soraku-gun, Kyoto\u003c\/a\u003e 619-1204, JAPAN\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMore Info\u003c\/strong\u003e: \u003ca href=\"http:\/\/yunomi-2.myshopify.com\/collections\/all\/azuma\/\"\u003eMore info available here\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eCultivar\u003c\/strong\u003e: Samidori (\u003ca title=\"Samidori Matcha from the Azuma Tea Garden\" href=\"http:\/\/www.yunomi-jp.pro\/collections\/azuma-tea-garden\/products\/azuma-tea-garden-matcha-cultivar-series-samidori-green-tea-15g\" rel=\"noopener noreferrer\" target=\"_blank\"\u003eSamidori Matcha\u003c\/a\u003e counterpart), a tencha specific cultivar, with a bright color and rich umami flavor perfect for matcha.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eRegion\u003c\/strong\u003e: Wazuka, Kyoto\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCultivation \u0026amp; Processing notes\u003c\/strong\u003e\u003c\/li\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eShaded about 4 weeks before harvest\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eHarvest Season: Spring\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eSteamed and dried without rolling\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eRefined to remove stems \u0026amp; dust\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eVendor type\u003c\/strong\u003e: Family-owned tea farm\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Azuma Tea Garden","offers":[{"title":"10g \/ 0.35 oz","offer_id":4077989829,"sku":"azmct2-010","price":740.0,"currency_code":"JPY","in_stock":false},{"title":"100g \/ 3.52 oz","offer_id":4156168142889,"sku":"azmct2-100","price":5400.0,"currency_code":"JPY","in_stock":false},{"title":"1kg \/ 2.2 lbs","offer_id":4077989893,"sku":"azmct2-1kg","price":49500.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/products\/azuma-tencha-samidori-30g_e3b49ad2-d173-4dd8-8fd3-a7807cf7663b.jpeg?v=1628758367"},{"product_id":"kanazawa-daichi-organic-hatomugi-tea-3g-x-30","title":"#0357.J2 Kanazawa Daichi: Organic Hato Mugicha 有機はとむぎ茶 (3g x 30)","description":"\u003cp\u003e\u003cimg style=\"float: left;\" src=\"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/hatomugi-tear-grass-tea-image_w662_large.jpg?v=1516783288\" width=\"50%\"\u003e\u003cimg style=\"float: left;\" src=\"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/hatomugi-tear-grass-tea-top_w662_large.jpg?v=1516783332\" alt=\"hatomugi-tear-grass-tea-top_w662\" width=\"50%\"\u003e\u003c\/p\u003e\n\u003cp\u003eHatomugi or \u003ca href=\"http:\/\/en.wikipedia.org\/wiki\/Job%27s_Tears\" target=\"_blank\"\u003eJob's Tears\u003c\/a\u003e tea is a popular herbal tea in Japan, especially in summer season as an iced tea.\u003c\/p\u003e\n\u003cp\u003e100% of this organic hatomugi tea comes from Ishikawa Prefecture based Kanazawa Agriculture. Kanazawa Daichi Co., Ltd., is the manufacturing arm of Kanazawa Agriculture Co., Ltd.\u003c\/p\u003e\n\u003cp\u003eKanazawa Agriculture has been long dedicated to organic farming, and its operations were organic certified (in 2009) under the USDA's National Organic Program, the Japan Organic \u0026amp; Natural Foods Association (2001), and meets the EU Organic Farming certification qualifications.\u003c\/p\u003e\n\u003cp\u003e(Kanazawa Daichi CEO Shinjiro Imura at left, Kanazawa Agriculture's Chairman and Shinjiro's father, Akira Imura, at right)\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/top_imura_large.gif?v=1516783448\" alt=\"Shinjiro Imura\"\u003e\u003cimg src=\"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/akira-thumb_large.gif?v=1516783535\" alt=\"Akira Imura\" style=\"height: 134px;\"\u003e\u003c\/p\u003e\n\u003chr style=\"clear: both;\"\u003e\n\u003ch2 style=\"clear: both;\"\u003ePRODUCT INFO\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eNAME\u003c\/strong\u003e: Organic Roasted Barley Tea\u003cbr\u003e \u003cstrong\u003eINGREDIENTS\u003c\/strong\u003e: Job's tears (はと麦)\u003c\/p\u003e\n\u003chr style=\"clear: both;\"\u003e\n\u003ch2 style=\"clear: both;\"\u003eSUPPLIER INFO\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eNAME\u003c\/strong\u003e: Kanazawa Daichi\u003cbr\u003e \u003cstrong\u003eLOCATION\u003c\/strong\u003e: \u003ca href=\"http:\/\/goo.gl\/maps\/zdUUJ\" target=\"_blank\"\u003eHatta-cho, Kanazawa City, Ishikawa\u003c\/a\u003e\u003c\/p\u003e\n\u003chr style=\"clear: both;\"\u003e\n\u003ch2\u003eSTEEPING INFO\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eHOT\u003c\/strong\u003e: Bring water to a boil with a kettle and put 1 tea bag per 500 ml. Boil for about 4-5 minutes and remove the teabag(s).\u003cbr\u003e \u003cstrong\u003eCOLD\u003c\/strong\u003e: Put 1 teabag into 500 ml of water. Leave it for about 3 hours and remove the teabag.\u003c\/p\u003e","brand":"Kanazawa Daichi","offers":[{"title":"3g x 30 tea packs (Gift box)","offer_id":40310363291753,"sku":"kzd-002-3g30-box","price":2399.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/products\/kanazawa-daichi-organic-hato-mugicha-3g-x-30-520277.jpg?v=1672868976"},{"product_id":"wholesale-yunomi-matcha-naturally-grown-naruto-barista-grade","title":"WHOLESALE #0786.TX Yunomi Matcha: Naturally Grown - Naruto - Premium Barista Grade","description":"\u003cp\u003e\u003ca class=\"btn\" href=\"0786-yunomi-matcha-naturally-grown-naruto-premium-barista-grade\" rel=\"noopener\" target=\"_blank\"\u003eBUY RETAIL for this product\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003eFor an intense, but silky smooth matcha latte, or for a decent straight matcha (usucha), our Naruto Barista Grade (or Latte Grade) Matcha balances savory umami and fresh notes of grassy meadows that allow the matcha to stand out when blending with milk.\u003c\/p\u003e\n\u003cp\u003e鳴門 Naruto - The white ocean whirlpools caused by the rising tide famous in the Naruto Strait between Awajishima and Shikoku Islands in Japan's Inner Sea.\u003c\/p\u003e\n\u003ch2\u003eGrinding Dates\u003c\/h2\u003e\n\u003cp\u003eGrinding dates are an important factor in determining the quality of the matcha as the powder degrades in flavor, aroma and color over time. We are ordering production of this product every 1-2 months, so you may assume that no more than 3 months have past since grinding.\u003c\/p\u003e\n\u003ch2\u003eNaturally Grown Label\u003c\/h2\u003e\n\u003cp\u003eThe \"Naturally Grown\" series are products chosen by Yunomi Tea Merchant Ian that have been verified to be grown without use of pesticides \/ synthetic fertilizers.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eProducts may also be certified organic according to the Japanese JAS standard, so custom production requests (10kg+) can be certified organic under equivalency agreements with USA, EU, Canada, etc.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003ca rel=\"noopener noreferrer\" href=\"\/en-gb\/collections\/matcha\/products\/yunomi-matcha-naturally-grown-sahohime-premium-ceremonial-grade\" title=\"Naturally Grown - Sahohime - Premium Ceremonial Grade\" target=\"_blank\"\u003eNaturally Grown - Sahohime - Premium Ceremonial Grade\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca rel=\"noopener noreferrer\" href=\"\/en-gb\/collections\/matcha\/products\/yunomi-matcha-naturally-grown-kodama-standard-ceremonial-grade\" title=\"Naturally Grown - Kodama - Standard Ceremonial Grade\" target=\"_blank\"\u003eNaturally Grown - Kodama - Standard Ceremonial Grade\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca rel=\"noopener noreferrer\" href=\"\/en-gb\/collections\/matcha\/products\/yunomi-matcha-naturally-grown-hinode-basic-ceremonial-grade\" title=\"Naturally Grown - Hinode - Basic Ceremonial Grade\" target=\"_blank\"\u003eNaturally Grown - Hinode - Basic Ceremonial Grade\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca rel=\"noopener noreferrer\" href=\"\/en-gb\/collections\/matcha\/products\/yunomi-matcha-naturally-grown-naruto-latte-grade\" title=\"Yunomi Matcha Naturally Grown Latte Grade \/ Premium Culinary Grade\" target=\"_blank\"\u003eNaturally Grown - Naruto - Barista Grade \/ Premium Culinary Grade\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eYunomi Evaluation - 51\/100\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eBased on our own tasting, this product has the following profile - created with \u003c\/span\u003e\u003cspan\u003e3\u003c\/span\u003e\u003cspan\u003eg of matcha, 100 ml of water, 70C degrees. However, tastings are not conducted side by side, and \u003c\/span\u003e\u003cstrong\u003ethere are many factors that may affect the\u003cspan\u003e \u003c\/span\u003equality you yourself taste\u003c\/strong\u003e\u003cspan\u003e: age of the matcha after grinding, \u003c\/span\u003e\u003cspan\u003edifferent water profiles, ambient temperature, preparation styles, etc\u003c\/span\u003e\u003cspan\u003e.\u003c\/span\u003e\u003cspan\u003e Please use this profile as a simple reference.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eUmami\u003c\/strong\u003e:\u003cspan\u003e 10\u003c\/span\u003e\/20 (20 being the richest umami)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCreaminess\u003c\/strong\u003e: 10\/20 (20 being the creamiest)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLack of Astringency\u003c\/strong\u003e: 9\/20 (20 being least astringent)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLack of Bitterness\u003c\/strong\u003e: 10\/20 (20 being least bitter)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTexture\u003c\/strong\u003e: 6\/10 (10 being the smoothest grinding)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eColor\u003c\/strong\u003e: 6\/10 (10 having the greenest, most vibrant color)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eProduct Details\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Green tea.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest\u003c\/strong\u003e: Spring\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivation\u003c\/strong\u003e: Grown without use of pesticides \/ synthetic fertilizers. Shaded for 3-4 weeks before harvest.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePackaging\u003c\/strong\u003e: Silver plastic bag inside resealable bag. \u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cem\u003eMultipacks contain unlabeled individual bags.\u003c\/em\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCertifications\u003c\/strong\u003e: JAS organic certified versions are possible but require additional documentation on both import and export sides.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage\u003c\/strong\u003e: We recommend storing one 30-gram bag at room temperature for daily use in the screw top can or resealable bag, and the remaining in your freezer for long-term storage if you buy more than one at once. NOTE: For freezer storage, double-seal in a plastic ziplock bag and tupperware container for maximum freshness and to avoid other food smells from affecting the matcha. Always allow the bag to sit for 24-hours before unsealing to acclimate to room temperature. This avoids condensation from damaging the matcha powder.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eHow much does 30 grams of matcha make?\u003c\/h2\u003e\n\u003cp\u003eIt depends on how thick you make your matcha and how much you make, but if you use 1 gram (about 1\/3 teaspoon) to make a 100 ml cup, that's 30 cups of matcha!\u003c\/p\u003e\n\u003ch2\u003eDid you know matcha is best when it's freshly ground?\u003c\/h2\u003e\n\u003cp\u003eHow good your matcha is depends of course on the quality of the underlying leaf. However, producers buy many different production lots from many different farmers. Their skill, the reason why we call them master blenders, is in blending the leaves prior to grinding to create a specific profile in terms of powder color, powder aroma, grain size,matcha color, andmost importantly the flavor of the matcha.\u003c\/p\u003e\n\u003cp\u003eWhile the harvest season can make a big difference in quality since larger autumn leaves will be more bitter and more difficult to grind into fine powder, the harvest year is not necessarily important particularly right after the spring harvest (May - August). At this time, leaves may actually be too fresh to make good matcha--their flavor may create matcha that is very strong in umami but also too bitter.Meanwhile, leaves that have aged over the past yearwillbemore mellowand perfect for balancing the fresh leaf.\u003c\/p\u003e\n\u003cp\u003eMatcha however does get old quickly after grinding. In 6 months after grinding the color will fade, and the aroma will disappear. After 9 months, the strength of the flavor will also fade.As a result, higher grade matcha tends to have a best by date of 3-6 months, while lower grade matcha has a best by date of 12 months in Japan. Western brands often have a 18-24 month shelf life though.\u003c\/p\u003e\n\u003cp\u003eAs a rule, we do our best to ensure that the Yunomi branded matcha is never older the 6 months from grinding, and that matcha other brands are never older than 6 months from procurement.\u003c\/p\u003e","brand":"Yunomi.Wholesale","offers":[{"title":"YUNOMI BRAND: 30g \/ 1 oz \/ Refill Bag in Gift Can and box","offer_id":31867031355497,"sku":"YMG05w-030","price":4000.0,"currency_code":"JPY","in_stock":false},{"title":"YUNOMI BRAND: Case of 300g (30g x 10 gift cans and boxes) \/ 10.6 oz","offer_id":42566649872489,"sku":"YMG05w-030x10-case","price":38000.0,"currency_code":"JPY","in_stock":false},{"title":"YUNOMI BRAND: 250g \/ 8.8 oz \/ Silver Stand-up Resealable Bag","offer_id":40241568153705,"sku":"YMG05w-250","price":18000.0,"currency_code":"JPY","in_stock":false},{"title":"MULTIPACK 300g (30g x 10 unbranded refill bags) \/ 10.6 oz","offer_id":39373938229353,"sku":"YMG05w-030x10","price":26000.0,"currency_code":"JPY","in_stock":false},{"title":"MULTIPACK 1kg (100g x 10 unbranded resealable bags) \/ 2.2 lbs","offer_id":42221623279721,"sku":"YMG05w-100x10","price":66000.0,"currency_code":"JPY","in_stock":false},{"title":"MULTIPACK 1kg (250g x 4 unbranded resealable bags) \/ 2.2 lbs","offer_id":40530107957353,"sku":"YMG05w-250x4","price":66000.0,"currency_code":"JPY","in_stock":false},{"title":"MULTIPACK 1kg (500g x 2 unbranded resealable bags) \/ 2.2 lbs","offer_id":42863648669801,"sku":"YMG05w-500x2","price":66000.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/matcha-naruto-barista-grade.jpg?v=1749176610"},{"product_id":"azuma-tea-garden-matcha-cultivar-series-okumidori","title":"Available in October(Hopefully)  #0112.K6 Kanoyama - Okumidori Cultivar Uji Matcha, Naturally Grown by Azuma Tea Garden, Standard Ceremonial Grade Matcha 伊の山","description":"\u003cp\u003eOkumidori Matcha is a vivid green Uji matcha made from the tea plant cultivar \u003cem\u003eokumidori\u003c\/em\u003e. Cultivars are \"cultivated varieties\" identified for specific characteristics and propagated by cuttings to create a field of the same plant DNA. The okumidori cultivar is known for having a strong taste and aroma.\u003c\/p\u003e\n\u003cp\u003eUses 100 % Wazuka (Kyoto) grown tea. No artificial coloring, preservative, or chemical additives. A certified organic version made from a different okumidori tea field that has been certified organic is available here — \u003ca rel=\"noopener noreferrer\" title=\"Ipponmatsu Matcha Okumidori, Azuma Tea Garden\" href=\"https:\/\/yunomi-jp.pro\/products\/azuma-tea-garden-ipponmatsu-matcha-cultivar-series-organic-okumidori-premium-ceremonial-grade\" target=\"_blank\"\u003eIpponmatsu Matcha\u003c\/a\u003e\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eTo discover a little bit more about Matcha Grades, please refer \u003c\/span\u003e\u003ca href=\"https:\/\/yunomi-jp.pro\/blogs\/japanese-tea-guide\/yunomi-matcha-grades?_pos=2\u0026amp;_sid=870f7383e\u0026amp;_ss=r\"\u003eYunomi Matcha Grades\u003c\/a\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eProduct Info\u003c\/h2\u003e\n\u003cdl\u003e\u003c\/dl\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eName\u003c\/strong\u003e: Okumidori Matcha\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Green Tea\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivar\u003c\/strong\u003e: Okumidori\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNotes\u003c\/strong\u003e: Grown pesticide-free, but not yet certified organic.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer\u003c\/strong\u003e: Azuma Tea Garden\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eType\u003c\/strong\u003e: Family-operated tea garden\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLocation\u003c\/strong\u003e: Wazuka Village, Kyoto, Japan\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWholesale\u003c\/strong\u003e: Available for private labeling\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eAbout The \u003ca href=\"https:\/\/yunomi-jp.pro\/collections\/azuma-tea-garden\" title=\"Azuma Tea Garden\"\u003eAzuma Tea Garden \u003c\/a\u003e\n\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eAzuma Tea Garden is a family-owned tea farm specializing in matcha products: They are \u003ca data-mce-fragment=\"1\" title=\"Tencha\" href=\"https:\/\/yunomi-jp.pro\/collections\/tencha\"\u003etencha\u003c\/a\u003e farmers, cultivating leaves that are shaded then processed in the family's factory: steamed, dried without rolling, and refined into even flakes for grinding. These tencha leaves are then, ground into matcha tea powder in the family's new factory that includes both stone mill grinders and a jet air pulverization machine for large scale culinary matcha production. The processing factory for tencha and sencha were once part of a large cooperative, but the family is the only remaining member of the cooperative. Azuma Teruko, originally from China, married into the family after visiting the village and falling in love with her husband. She is now face of the farm, and is helping to convert tea fields from relatives and retiring farmer friends into organic cultivation.\u003c\/p\u003e\n\u003ch2\u003eMatcha usage, storage, and quality preservation\u003c\/h2\u003e\n\u003cp\u003eStoring in a cool, dry location away from sunlight (25C\/75F degrees or lower, constant temperature environment) in the resealable container\u003cspan\u003e \u003c\/span\u003eshould keep the matcha at optimum quality for 1-2 months. The more frequently you open the bag to use your matcha, the faster quality will degrade, but you’ll also be consuming it faster as well. After 1-2 months, the matcha will begin to degrade gradually in color and aroma first, and flavor later.\u003c\/p\u003e\n\u003cp\u003eWe don’t recommend storing in the refrigerator unless you are experienced in storing matcha. Odors from other foods in the refrigerator may seep in and contaminate the matcha, and condensation when removing the bag from storage may damage the matcha.\u003c\/p\u003e\n\u003ch2\u003e\u003c\/h2\u003e","brand":"Azuma Tea Garden","offers":[{"title":"30g \/ 1 oz \/ Pull-top can","offer_id":39916572377193,"sku":"azm-cm1can-030","price":6990.0,"currency_code":"JPY","in_stock":false},{"title":"30g \/ 1 oz \/ Refill bag in Can","offer_id":42060418023529,"sku":"azm-cm1-030","price":6900.0,"currency_code":"JPY","in_stock":false},{"title":"100g \/ 3.5 oz \/ Resealable bag","offer_id":41667450339433,"sku":"azm-cm1-100","price":22800.0,"currency_code":"JPY","in_stock":false},{"title":"250g \/ 8.8 oz \/ Resealable bag","offer_id":41765548425321,"sku":"azm-cm1-250","price":53800.0,"currency_code":"JPY","in_stock":false},{"title":"1kg \/ 2.2 lbs \/ Resealable bag","offer_id":17793566213,"sku":"azm-cm1-1kg","price":210000.0,"currency_code":"JPY","in_stock":false},{"title":"MULTIPACK of Cans - 300g (30g x 10 \/ 10.6 oz)","offer_id":39916585386089,"sku":"azm-cm1can-030x10","price":68500.0,"currency_code":"JPY","in_stock":false},{"title":"MULTIPACK of Refill Bags - 300g (30g x 10 \/ 10.6 oz)","offer_id":41658831634537,"sku":"azm-cm1-030x10","price":67000.0,"currency_code":"JPY","in_stock":false},{"title":"MULTIPACK of Resealable bags - 1kg (100g x 10 \/ 2.2 lbs)","offer_id":32794189824105,"sku":"azm-cm1-100x10","price":228000.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/products\/azuma-tea-garden-kanoyama-matcha-cultivar-series-okumidori-standard-ceremonial-grade-355250.jpg?v=1755830865"},{"product_id":"azuma-tea-garden-samidori-matcha-cultivar-series","title":"#0113.K6 Samidori no Ka - Samidori Cultivar Matcha, Naturally Grown by Azuma Tea Garden, Standard Ceremonial Grade Matcha 早緑の馨","description":"\u003cp\u003e\u003cspan style=\"color: rgb(255, 99, 71);\"\u003e\u003cem\u003e\u003cstrong\u003eNOTE: \u003c\/strong\u003ePlease note that this matcha is sold out until the next season (October 2025 at earliest). Please add it to your wishlist to be informed when it can be purchasable on pre-order next spring.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThis Samidori matcha is a premium ceremonial grade matcha from the beautiful tea fields of \u003ca href=\"https:\/\/yunomi-jp.pro\/blogs\/japanese-tea-guide\/teatopia-wazuka?_pos=1\u0026amp;_sid=58e3f293c\u0026amp;_ss=r\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eWazuka Village, Kyoto Prefecture\u003c\/span\u003e\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eCultivars are \"cultivated varieties\" identified for specific characteristics and propagated by cuttings to create a field of the same plant DNA. \u003c\/span\u003e\u003cb\u003eThe samidori cultivar is a tencha specific cultivar and is a traditional Kyoto matcha variety. It is a perfect matcha for connoisseurs looking for a brilliant and bright color that is rich in mellowness and creaminess. \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003eThis matcha comes from 100% Wazuka Village (Kyoto Prefecture) grown tea. No artificial coloring, preservative, or chemical additives.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cspan style=\"text-decoration: underline;\"\u003eGood balance of aroma, color, and taste. Rich, nutty, and pleasant after taste. Pesticide-free.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eTo discover a little bit more about Matcha Grades, please refer \u003ca href=\"https:\/\/yunomi-jp.pro\/blogs\/japanese-tea-guide\/yunomi-matcha-grades?_pos=2\u0026amp;_sid=870f7383e\u0026amp;_ss=r\"\u003eYunomi Matcha Grades\u003c\/a\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eProduct Info\u003c\/h2\u003e\n\u003cdl\u003e\u003c\/dl\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eName\u003c\/strong\u003e: Samidori Matcha\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Green Tea\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eContents \u0026amp; Packaging\u003c\/strong\u003e: 30g foil bag inside resealable bag.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivar\u003c\/strong\u003e: Samidori\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest\u003c\/strong\u003e: Spring\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Wazuka Village, Kyoto\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNotes\u003c\/strong\u003e: Grown pesticide-free, but not yet certified organic. No artificial coloring, preservative, or chemical additives.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer\u003c\/strong\u003e: Azuma Tea Garden\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eType\u003c\/strong\u003e: Family-operated tea garden\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLocation\u003c\/strong\u003e: Wazuka Village, Kyoto, Japan\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWholesale\u003c\/strong\u003e: Available for private labeling\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eAbout The \u003ca title=\"Azuma Tea Garden\" href=\"https:\/\/yunomi-jp.pro\/collections\/azuma-tea-garden\"\u003eAzuma Tea Garden \u003c\/a\u003e\n\u003c\/h2\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eAzuma Tea Garden is a family-owned tea farm specializing in matcha products: They are \u003ca href=\"https:\/\/yunomi-jp.pro\/collections\/tencha\" title=\"Tencha\"\u003etencha\u003c\/a\u003e farmers, cultivating leaves that are shaded then processed in the family's factory: steamed, dried without rolling, and refined into even flakes for grinding. These tencha leaves are then, ground into matcha tea powder in the family's new factory that includes both stone mill grinders and a jet air pulverization machine for large scale culinary matcha production. The processing factory for tencha and sencha were once part of a large cooperative, but the family is the only remaining member of the cooperative. Azuma Teruko, originally from China, married into the family after visiting the village and falling in love with her husband. She is now face of the farm, and is helping to convert tea fields from relatives and retiring farmer friends into organic cultivation.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eMatcha usage, storage, and quality preservation\u003c\/h2\u003e\n\u003cp\u003eStoring in a cool, dry location away from sunlight (25C\/75F degrees or lower, constant temperature environment) in the resealable container should keep the matcha at optimum quality for 1-2 months. The more frequently you open the bag to use your matcha, the faster quality will degrade, but you’ll also be consuming it faster as well. After 1-2 months, the matcha will begin to degrade gradually in color and aroma first, and flavor later.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eWe don’t recommend storing in the refrigerator unless you are experienced in storing matcha. Odors from other foods in the refrigerator may seep in and contaminate the matcha, and condensation when removing the bag from storage may damage the matcha.\u003c\/p\u003e","brand":"Azuma Tea Garden","offers":[{"title":"30g \/ 1 oz \/ Pull-top can","offer_id":39916577161321,"sku":"azm-cm2can-030","price":8600.0,"currency_code":"JPY","in_stock":false},{"title":"MULTIPACK 300g (30g x 10 pull-top cans) \/ 10.6 oz","offer_id":39916577816681,"sku":"azm-cm2can-030x10","price":77400.0,"currency_code":"JPY","in_stock":true},{"title":"100g  \/ 3.5 oz \/ Resealable bag","offer_id":41048342277,"sku":"azm-cm2-100x10","price":26890.0,"currency_code":"JPY","in_stock":false},{"title":"1kg \/ 2.2 lbs \/ Resealable bag","offer_id":39916582961257,"sku":"azm-cm2-1kg","price":250000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/image_97fb10e6-d136-44eb-8ea6-b9ac2b514dc3.jpg?v=1690328413"},{"product_id":"yamane-en-yuikamatsuka-village-fukamushi-sencha-100g","title":"PREORDER available late May 🍵 2026 #0153.S5 Yamane-en: Yuikamatsuka Village Fukamushi Sencha 煎茶 湯日鎌塚","description":"\u003cp\u003eFrom the village of Yuikamatsuka (now simply Yui) in Shimada City, Shizuoka Prefecture, this is a deep-steamed sencha green tea with a deep green color and medium astringency. Near the Ooi River (Ooigawa), the area is blessed with a morning mist that is evidence of the temperature difference between night and day that produces great tea leaf.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.google.co.jp\/maps\/place\/Shizuoka-ken,+Shimada-shi,+Yui,+2135%E2%88%921+%E9%8E%8C%E5%A1%9A%E8%8C%B6%E8%BE%B2%E5%8D%94%E7%B7%91%E8%8C%B6%E5%8A%A0%E5%B7%A5%E6%96%BD%E8%A8%AD\/@34.812119,138.140954,3a,75y,149.63h,90t\/data=!3m4!1e1!3m2!1sY5q3raUEwy36cPhjCeTZZg!2e0!4m2!3m1!1s0x601a5752a7eb505d:0x520a944ddb65186a\" target=\"_blank\"\u003eClick here to take a Google drive through the town\u003cbr\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2 id=\"productinfo\" style=\"clear: both;\"\u003eProduct Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eName\u003c\/strong\u003e: \u003c\/span\u003eYuikamatsuka Village Fukamushi Sencha\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eJapanese name\u003c\/strong\u003e: 湯日鎌塚深蒸し煎茶\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Green tea\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest\u003c\/strong\u003e: Spring\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Yui, Shimada City, Shizuoka\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003e\u003cbr\u003e\u003c\/h2\u003e\n\u003ch2\u003eVendor Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eName\u003c\/strong\u003e: Yamane-en Tea Shop, a small tea shop in Tokyo operated by the Shiobara family.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLocation\u003c\/strong\u003e: \u003ca href=\"http:\/\/goo.gl\/maps\/yV6f7\"\u003e3-34-1 Sugamo, Toshima-ku, Tokyo, JAPAN\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstablished\u003c\/strong\u003e: About 60 years ago.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eYamane-en is a family-operated tea shop based near Sugamo Station on the Yamanote Loop Line in Tokyo and run by tea master Michio Shiobara. With 40 years of experience in the Japanese tea industry behind him, Shiobara-san offers unique teas sourced from small villages throughout Japan as well as a number of tisanes popular in Japan for their health benefits.\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"Yamane-en","offers":[{"title":"[2026] 10g \/ 0.35 oz \/ Yunomi bag","offer_id":40599772004457,"sku":"yme-yuikama-010-y26","price":420.0,"currency_code":"JPY","in_stock":false},{"title":"[2026] 100g \/ 3.5 oz \/ May \/ Original bag w\/yunomi-jp.pro Label","offer_id":40599771938921,"sku":"yme-yuikama-100-y26","price":2090.0,"currency_code":"JPY","in_stock":true},{"title":"[2026] MULTIPACK (10 bags x 100g) 1kg \/ 2.2 lbs \/ May \/ Original Bag","offer_id":18966618373,"sku":"yme-yuikama-100x10-y26","price":18810.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/47DE1A3B-A17D-4705-9E37-C17021C5FCC4.jpg?v=1692168262"},{"product_id":"obubu-matcha-gokou-cultivar-25g","title":"#0026.K6 Obubu Matcha: 2025 Gokou Cultivar from Wazuka, Kyoto Matcha","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003eThe gokou variety (\u003ca href=\"https:\/\/yunomi-jp.pro\/pages\/list-of-japanese-tea-cultivars\"\u003ecultivar\u003c\/a\u003e) of tea plant was developed especially for the climate and soil of the Kyoto region (it is unregistered but pretty common in Kyoto prefecture) and produces a matcha that is creamier in comparison to your typical \u003ca href=\"https:\/\/yunomi-jp.pro\/collections\/ceremonial-grade-matcha\"\u003ematcha\u003c\/a\u003e. This cultivar is well-suited for shading and therefore makes a high quality matcha. It's distinct characteristic is the unique aroma that may remind you of earth. We hope this gokou matcha from Obubu Tea Farms delights you with a sensational experience!\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003eProduct Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eName\u003c\/strong\u003e: Gokou Matcha\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Green tea\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivar\u003c\/strong\u003e: Gokou\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest\u003c\/strong\u003e: Spring\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivation \u0026amp; processing notes\u003c\/strong\u003e: Shaded for 3-4 weeks prior to harvest, steamed and dried without rolling to make tencha leaves. Refined tencha leaves are then ground by stone mill into matcha powder.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePackaging\u003c\/strong\u003e: \u003cmeta charset=\"utf-8\"\u003eObubu original pull-top can(25g)\/  resealable bag(100g).\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eManufacturer Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eName\u003c\/strong\u003e: Kyoto Obubu Tea Farms\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003ePresident \/ farmer\u003c\/strong\u003e: Akihiro Kita\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eLocation\u003c\/strong\u003e: Wazuka, Kyoto\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/yunomi-jp.pro\/collections\/kyoto-obubu-tea-farms\" target=\"_blank\"\u003eKyoto Obubu Tea Farms,\u003c\/a\u003e is a Japanese tea brand owned and operated by tea farmers in the town of Wazuka, Kyoto. Started by Akihiro Kita and Yasuharu Matsumoto in 2004, the company began as an agricultural social venture. Akky and Matsu's aim was and still is, to teach tea lovers both in Japan and overseas about the value of tea farming, and to contribute to society through tea.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Kyoto Obubu Tea Farms","offers":[{"title":"25g \/ 0.9 oz \/ Obubu silver pull-top can","offer_id":39366541869161,"sku":"obt-magok-025","price":4500.0,"currency_code":"JPY","in_stock":true},{"title":"100g \/ 3.5 oz \/ resealable bag","offer_id":40841149874281,"sku":"obt-magok-100","price":13600.0,"currency_code":"JPY","in_stock":true},{"title":"1kg (100g x 10 resealable bags) \/ 2.2 lbs","offer_id":40558475378793,"sku":"obt-magok-100x10","price":124000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/products\/obubu-matcha-gokou-cultivar-25g-from-wazuka-kyoto-336493.jpg?v=1663994377"},{"product_id":"kanazawa-daichi-organic-roasted-barley-tea-10g-x-16-satchets","title":"#0358.J2 Kanazawa Daichi: Organic Roasted Barley Tea (10g x 16 satchets) 有機六条大麦茶","description":"\u003cp\u003eRoasted Barley Tea or Mugicha is a popular herbal tea in Japan, especially in summer season as an iced tea. 100% of this organic roasted barley tea comes from Ishikawa Prefecture based Kanazawa Agriculture. Kanazawa Daichi Co., Ltd., is the manufacturing arm of Kanazawa Agriculture Co., Ltd.\u003c\/p\u003e\n\u003cp\u003eKanazawa Agriculture has been long dedicated to organic farming, and its operations were organic certified (in 2009) under the USDA's National Organic Program, the Japan Organic \u0026amp; Natural Foods Association (2001), and meets the EU Organic Farming certification qualifications.\u003c\/p\u003e\n\u003cp\u003e(Kanazawa Daichi CEO Shinjiro Imura at left, Kanazawa Agriculture's Chairman and Shinjiro's father, Akira Imura, at right)\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/top_imura_large.gif?v=1516783448\" alt=\"Shinjiro Imura\"\u003e\u003cimg src=\"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/akira-thumb_large.gif?v=1516783535\" alt=\"Akira Imura\" style=\"height: 134px;\"\u003e\u003c\/p\u003e\n\u003ch2 style=\"clear: both;\"\u003eProduct Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eName\u003c\/strong\u003e: Organic Roasted Barley Tea\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eJapanese name\u003c\/strong\u003e: 有機六条大麦茶\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e: 100% barley grown in Japan\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eNet weight\u003c\/strong\u003e: 160 grams (16 tea packs x 10 grams)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eRegion\u003c\/strong\u003e: Ishikawa Prefecture\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eCultivar\u003c\/strong\u003e: Six-row barley (六条大麦)\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr style=\"clear: both;\"\u003e\n\u003ch2 style=\"clear: both;\"\u003eVendor Info\u003c\/h2\u003e\n\u003cp\u003e\u003cimg class=\"alignleft size-full\" src=\"http:\/\/yunomi.us\/files\/2013\/10\/top_daichilogo-300x94.gif\" alt=\"\"\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eName\u003c\/strong\u003e: Kanazawa Daichi\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eType\u003c\/strong\u003e: Farm\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan style=\"line-height: 1.4;\"\u003eLocation\u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"line-height: 1.4;\"\u003e: \u003c\/span\u003e\u003ca href=\"http:\/\/goo.gl\/maps\/zdUUJ\" style=\"line-height: 1.4;\" target=\"_blank\"\u003eHatta-cho, Kanazawa City, Ishikawa\u003c\/a\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr style=\"clear: both;\"\u003e\n\u003ch2\u003eSteeping Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eHOT\u003c\/strong\u003e: Bring water to a boil with a kettle and put 1 teabag per 1 liter. Boil for about 10 minutes and remove the teabag(s).\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eCOLD\u003c\/strong\u003e: Put 1 teabag into 1 liter of water. Leave it for about 3 hours and remove the teabag.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr style=\"clear: both;\"\u003e","brand":"Kanazawa Daichi","offers":[{"title":"Default Title","offer_id":4078005125,"sku":"kzd-001-10g16","price":899.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/products\/kanazawa-daichi-organic-roasted-barley-tea-10g-x-16-satchets-190263.jpg?v=1663993037"},{"product_id":"dobashien-single-cultivar-sencha-asatsuyu","title":"#0201.S5 Dobashien Tea #08: Kakegawa Series: Single Cultivar Sencha, Asatsuyu 煎茶  朝露","description":"\u003cp\u003eSencha Asatsuyu is a single cultivar green tea made from Shizuoka prefecture's \u003cem\u003easatsuyu\u003c\/em\u003e cultivar, famous for naturally providing a gyokuro-like taste profile filled with umami richness. \u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003eIt has a mellow sweetness and is often utilised for making high-quality tea. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003eOf course, one can enjoy this tea hot but the Dobashien Tea Company also recommends to try it cold-steeped during the warmer seasons. When it is cold-steeped, one may be pleasantly surprised at how delicious this tea is, without much\/any bitterness. If you do enjoy having a bit of bitterness in your tea, it is recommended to steep the tea with hot water and then to add ice to the tea. Please enjoy this tea in many ways! \u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eAbout Production\u003c\/h2\u003e\n\u003cp\u003eThe most commonly drunk of all teas in Japan, sencha tea is made from the leaves of the Camellia sinensis plant. After they are picked, the leaves are take immediately to to the factory for steaming, rolling, and drying.\u003c\/p\u003e\n\u003cp\u003eIn Japan, a high level of skill necessary to create fine sencha. Though the processing of the leaves is entirely mechanized, the machines utilized are built to imitate the handrolling process that turns leaves into fine sencha needles. So, our tea meisters study the handrolling process in order to gain a better understanding and control over the machines used to produce professional-level sencha tea leaves.\u003c\/p\u003e\n\u003cp\u003eFrom there, our award-winning master blenders taste teas from different farms, filter out stems and dust, sort the leaves by size and gradation, and combine the leaves to create the perfect sencha.\u003c\/p\u003e\n\u003ch2\u003eProduct Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivar\u003c\/strong\u003e: Asatsuyu\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest\u003c\/strong\u003e: Spring\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Kakegawa, Shizuoka Prefecture, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eVendor Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eName\u003c\/strong\u003e: Dobashien Tea Company\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eType\u003c\/strong\u003e: Merchant \u0026amp; manufacturer\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLocation\u003c\/strong\u003e: \u003ca href=\"http:\/\/goo.gl\/maps\/h2n6B\"\u003e3-17-8 Akasaka, Minato-ku, Tokyo 107-0052\u003c\/a\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIn 1892, Dobashien's founder Tetsugoro Dobashi established a small tea shop in a quiet residential district on the outskirts of Tokyo. As the city expanded, the area known as Akasaka-Mitsuke became one of the city's elite districts with ryotei, luxury Japanese restaurants, hosting meetings between powerful politicians. At these ryotei, only the best tea leaves from Shizuoka and other parts of Japan are served.\u003c\/p\u003e\n\u003ch2\u003e\u003c\/h2\u003e","brand":"Dobashien Tea Company","offers":[{"title":"10g \/ 0.35 oz \/ Yunomi sample bag","offer_id":4078009477,"sku":"dbt-31729862-010","price":550.0,"currency_code":"JPY","in_stock":true},{"title":"100g \/ 3.5 oz \/ original bag","offer_id":4078009541,"sku":"dbt-31729862-100","price":2550.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/FullSizeRender_389e066e-1cf4-4a4f-bfb7-45dd61605dc7.heic?v=1692604033"},{"product_id":"chakouan-18-imari-black-tea-50g","title":"#0186.S1 Chakouan: Imari Black Tea 50g (H8216)","description":"\u003cp\u003eJapanese black tea from Imari, located in a mountainous region of Saga Prefecture. Less astringent, mild in flavor, and fragrant, Imari black tea is recommended to be served straight with or without sugar.\u003c\/p\u003e\n\u003ch2\u003ePRODUCT INFO \u003c\/h2\u003e\n\u003cdl\u003e\u003c\/dl\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eName\u003c\/strong\u003e: Imari Black Tea\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest\u003c\/strong\u003e: Spring\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Imari, Saga Prefecture\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e:100% Imari-grown tea leaves\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet Weight\u003c\/strong\u003e: 50g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVendor\u003c\/strong\u003e: Chakouan Tea Shop, Yamaguchi Seichaen Co., Ltd.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLocation\u003c\/strong\u003e: \u003ca href=\"http:\/\/goo.gl\/maps\/oRaCO\"\u003e45 Hasuikecho, Imari-shi, Saga 848-0042, JAPAN\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNAME\u003c\/strong\u003e: Imari Black Tea\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Chakouan","offers":[{"title":"10g \/ 0.35oz \/ Yunomi Sample Bag","offer_id":42798028357737,"sku":"cka-H8216-010","price":410.0,"currency_code":"JPY","in_stock":true},{"title":"50g \/ 1.76oz \/ Original Bag","offer_id":42798028390505,"sku":"cka-H8216-050","price":1150.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/products\/chakouan-h8216-imari-black-tea-50g-816719.jpg?v=1663994229"},{"product_id":"furuichi-seicha-organic-premium-kagoshima-sencha-midori-no-daichi-jun","title":"#0289.K2 Furuichi Seicha: #01 Organic Premium Kagoshima Sencha, Midori no Daichi (Jun) みどりの大地（潤）","description":"\u003cp\u003eJAS certified organic sencha from Kagoshima Prefecture. \u003cbr\u003eName translation: Midori no Daichi (Jun) = The Green Land (Rich, Moist)\u003cbr\u003e緑の大地（潤）\u003c\/p\u003e\n\u003ch2 style=\"clear: both;\"\u003eProduct Iinfo\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eName\u003c\/strong\u003e: Organic Kagoshima Sencha: Midori no Daichi\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: green tea\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest\u003c\/strong\u003e: Spring\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Kagoshima\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSteaming\u003c\/strong\u003e: Regular to deep steaming (not quite fukamushi as the leaves remain fairly in tact, but produces a deep green color).\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 style=\"clear: both;\"\u003eVendor Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eName\u003c\/strong\u003e: Furuichi Seicha\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eLocation\u003c\/strong\u003e: \u003c\/span\u003e\u003cspan style=\"line-height: 1.4;\"\u003e1296-1 \u003c\/span\u003e\u003ca style=\"line-height: 1.4;\" href=\"http:\/\/goo.gl\/maps\/MwLur\"\u003eKawanabecho Nagata, Minamikyushu, Kagoshima\u003c\/a\u003e\u003cspan style=\"line-height: 1.4;\"\u003e, 897-0222 JAPAN\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003chr style=\"clear: both;\"\u003e","brand":"Furuichi Seicha","offers":[{"title":"10g \/ 0.35 oz \/ May \/ Yunomi bag not certified organic","offer_id":41114054590569,"sku":"fri800321-010","price":480.0,"currency_code":"JPY","in_stock":true},{"title":"100g \/ 3.5 oz \/ May \/ Original JAS organic bag","offer_id":39385491177577,"sku":"fri800321-100","price":2760.0,"currency_code":"JPY","in_stock":false},{"title":"MULTIPACK (100g x 10 bags) 1kg \/ 2.2 lbs \/ May \/ Original JAS organic bag","offer_id":41191378845801,"sku":"fri800321-100x10","price":24000.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/IMG_0711.jpg?v=1737703158"},{"product_id":"yamane-en-spring-saemidori-fukamushicha-green-tea-chirancha-from-kagoshima","title":"PREORDER available late May 🍵 2026 #0151.K2 Yamane-en: Spring Saemidori Fukamushicha Green Tea, Chirancha from Kagoshima 特選　知覧さえみどり","description":"\u003cp style=\"clear: both;\"\u003e100 grams of delicious, deep steamed sencha (called fukamushicha) from the Chiran Village of Kagoshima, made only with the naturally sweet, bright green Saemidori cultivar. Harvested in the spring, enjoy a deep, rich flavor with its beautiful green color.\u003c\/p\u003e\n\u003cp style=\"clear: both;\"\u003eYamane-en tea master, Shiobara-san, highly recommends this single cultivar fukamushicha as he personally worked with the farmers in Kyushu to give it life as a commercial product at the same quality level as competition grade tea.\u003c\/p\u003e\n\u003cp style=\"clear: both;\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch2 style=\"clear: both;\"\u003eSteeping notes\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eTea: 5 grams. Time: 60 sec. Water: 70C\/158F, 200 ml.\u003c\/li\u003e\n\u003cli\u003eWe also highly recommend cold steeping this tea. 5g per 500 ml, steep in the refrigerator for 4 hours or more.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp style=\"clear: both;\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch2 style=\"clear: both;\"\u003eProduct Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePackaging\u003c\/strong\u003e: During the months of May and June, products procured will use the shincha (新茶) package. Afterwards, the ordinary packages are used.\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Green tea\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivar\u003c\/strong\u003e: Saemidori\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest\u003c\/strong\u003e: April\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Chiran, Kagoshima\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eVendor Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eName\u003c\/strong\u003e: Yamane-en Tea Shop\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eType\u003c\/strong\u003e: Family-owned tea shop\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLocation\u003c\/strong\u003e: \u003ca href=\"http:\/\/goo.gl\/maps\/yV6f7\"\u003e3-34-1 Sugamo, Toshima-ku, Tokyo, JAPAN\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstablished\u003c\/strong\u003e: About 60 years ago.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Yamane-en","offers":[{"title":"[2026] 10g \/ 0.35 oz \/ May \/ Yunomi sample bag","offer_id":43042200780905,"sku":"yme681229-010-y26","price":600.0,"currency_code":"JPY","in_stock":false},{"title":"[2026] 100g \/ 3.5 oz \/ May \/ Original bag","offer_id":43042200813673,"sku":"yme681229-100-y26","price":4400.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/978AEEFE-4F7B-4813-93C4-75B237AEC074.jpg?v=1702451357"},{"product_id":"dokodemosora-02-naturally-grown-wakayama-superior-hojicha","title":"#0225.W1 Dokodemosora #02: Naturally Grown Wakayama Superior Hojicha Roasted Green Tea","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThis is a roasted green tea (hojicha) that is indeed superior, as Dokodemosora Tea farm only used first harvest tea leaves to process this tea. This hojicha from Wakayama prefecture has a mild but elegant taste which may also feel powerful, perhaps you may be able to tune into the understory of the forests near the tea farm. Please enjoy the aroma as well as the color of this tea. Grown without pesticides.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eProduct Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eName\u003c\/strong\u003e: Naturally Grown Wakayama Superior Hojicha\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eJapanese Name\u003c\/strong\u003e: どこでもそら 上ほうじ茶\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Green tea\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivar\u003c\/strong\u003e: Yabukita\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eHarvest\u003c\/b\u003e: Spring\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Wakayama Prefecture\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2 style=\"clear: both;\"\u003eVendor Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eName\u003c\/strong\u003e: Dokodemosora\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eType\u003c\/strong\u003e: Family owned tea farm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLocation\u003c\/strong\u003e: 875 Minamioitsukushi, Nachikatsuuracho, Higashimurogun, Wakayama Prefecture, Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Dokodemosora Tea Farm","offers":[{"title":"10g \/ 0.35 oz","offer_id":39379057836137,"sku":"dds-20664loose-010","price":400.0,"currency_code":"JPY","in_stock":true},{"title":"100g \/ 3.5 oz","offer_id":4078052357,"sku":"dds-20664-100","price":2200.0,"currency_code":"JPY","in_stock":true},{"title":"1kg \/ 2.2 lbs","offer_id":25608447301,"sku":"dds-20664-1kg","price":18000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/products\/dokodemosora-02-naturally-grown-wakayama-superior-hojicha-roasted-green-tea-596447.jpg?v=1709795060"},{"product_id":"dokodemosora-01-naturally-grown-wakayama-tamaryokucha","title":"PREORDER available in JUNE 2026 #0224.W1 Dokodemosora #01: Naturally Grown Wakayama Tamaryokucha","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThis spring-harvested, naturally grown tamaryokucha was harvested around the 88th night (\u003c\/span\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003ehachijyu-hachiya\u003c\/span\u003e\u003c\/i\u003e\u003cspan style=\"font-weight: 400;\"\u003e). It has long been said that drinking tea picked on the 88th night is fortuitous, it brings good health and longevity. This mountain grown tea from the \u003ca href=\"https:\/\/yunomi-jp.pro\/collections\/dokodemosora-tea-farm\" target=\"_blank\"\u003eDokodemosora tea farm\u003c\/a\u003e located in Kumano, Wakayama prefecture is full of nutrients, smooth, and comes with a good balance of sweetness and astringency. It also has a refreshing note, so one could also enjoy it cold brewed on hot summer days. This tea was grown by tea farmer Dai Oizumi, without the use of pesticides. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is tamaryokucha? \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003ca href=\"https:\/\/yunomi-jp.pro\/collections\/tamaryokucha\" target=\"_blank\"\u003eTamaryokucha\u003c\/a\u003e (玉緑茶 literally \"ball-green-tea\") is a major tea category drunk primarily in the southern Japanese island of Kyushu (e.g., Kagoshima, Fukuoka, Saga). It can be pan-fired (\u003c\/span\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003ekamairi tamaryokucha\u003c\/span\u003e\u003c\/i\u003e\u003cspan style=\"font-weight: 400;\"\u003e) or steamed (\u003c\/span\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003emushiguri\u003c\/span\u003e\u003c\/i\u003e\u003cspan style=\"font-weight: 400;\"\u003e or \u003c\/span\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003eguricha\u003c\/span\u003e\u003c\/i\u003e\u003cspan style=\"font-weight: 400;\"\u003e), but \u003c\/span\u003e\u003cb\u003ethe key characteristic is the skipping of the last rolling process so that the leaves are curled instead of straight. \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe flavor of tamaryokucha is similar to sencha, but is (in general) less astringent and soft.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eProduct Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eName\u003c\/strong\u003e: Naturally Grown Wakayama Tamaryokucha\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eJapanese Name\u003c\/strong\u003e: どこでもそら 玉緑茶\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Green tea\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivar\u003c\/strong\u003e: Yabukita\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest\u003c\/strong\u003e: Spring\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Wakayama Prefecture\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2 style=\"clear: both;\"\u003eVendor Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eName\u003c\/strong\u003e: Dokodemosora\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eType\u003c\/strong\u003e: Family owned tea farm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLocation\u003c\/strong\u003e: 875 Minamioitsukushi, Nachikatsuuracho, Higashimurogun, Wakayama Prefecture, Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Dokodemosora Tea Farm","offers":[{"title":"[2026] 100g \/ 3.5 oz \/ May \/ Yunomi resealable bag","offer_id":43162046824553,"sku":"dds20660L-100-y26","price":3000.0,"currency_code":"JPY","in_stock":true},{"title":"[2026] 1kg \/ 2.2 lbs \/ May \/ Bulk bag","offer_id":43162046890089,"sku":"dds20660L-1kg-y26","price":24500.0,"currency_code":"JPY","in_stock":true},{"title":"[2025] 10g \/ 0.35 oz \/ May \/ Yunomi resealable bag","offer_id":40591152054377,"sku":"dds20660L-010-y25","price":480.0,"currency_code":"JPY","in_stock":false},{"title":"[2025] 100g \/ 3.5 oz \/ May \/ Yunomi resealable bag","offer_id":40591152218217,"sku":"dds20660L-100-y25","price":2799.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/FullSizeRender_4c7a7283-fd7a-4deb-9168-d8b9d26cb14a.heic?v=1769072066"},{"product_id":"mannen-shiitake-tea","title":"Mannen: Shiitake Tea (Instant Mix)","description":"\u003ch3\u003eShiitake Mushroom Tea\u003c\/h3\u003e\n\u003cp\u003eShiitake Tea is considered a healthy drink by many. It is believed to have a relaxing effect and it is also ideal for drinking after a heavy and oily meal.\u003c\/p\u003e\n\u003cp\u003eThis Shiitake Tea is rich in flavor and aroma. Shiitake Tea can be enjoyed as a drink to unwind after a long day’s work.\u003c\/p\u003e\n\u003cp\u003eShiitake Tea can also be used for cooking to make broth. Simply throw in sliced chicken and vegetables and it is soup perfect for a healthy meal!\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eProduct Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients: \u003c\/strong\u003eSalt, Shiitake mushrooms, dextrin, flavorings (amino acids, etc.)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eManufacturer\u003c\/strong\u003e: Mannen Co., Ltd., 133 Yai, Motosu City, Gifu Prefecture\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003ePreparation \u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eShiitake Tea: Dissolve a 2g spoon of Shiitake Tea powder in hot water (about a cup).\u003c\/li\u003e\n\u003cli\u003eBroth: Dissolve Shiitake Tea Powder as desired in hot water and it is ready for use.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Mannen","offers":[{"title":"1 can (80g \/ 2.8 oz)","offer_id":4078053765,"sku":"mannen-4977931900531","price":1300.0,"currency_code":"JPY","in_stock":true},{"title":"24g bag (2g x 12 packets) \/ 0.85 oz","offer_id":39522262220905,"sku":"mannen-4977931200914","price":450.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/products\/mannen-shiitake-tea-no-english-labels-927283.jpg?v=1663993283"},{"product_id":"obubu-kyoto-tencha-green-tea-for-grinding-matcha","title":"#0032.K6 Obubu Tea: Tencha (green tea for grinding matcha)","description":"\u003cp\u003e\u003ca data-mce-fragment=\"1\" href=\"https:\/\/yunomi-jp.pro\/collections\/tencha\" data-mce-href=\"https:\/\/yunomi-jp.pro\/collections\/tencha\"\u003eTencha\u003c\/a\u003e is the name for the green tea flakes used to make matcha powder. You may have heard that \u003ca data-mce-fragment=\"1\" href=\"https:\/\/yunomi-jp.pro\/collections\/matcha\" data-mce-href=\"https:\/\/yunomi-jp.pro\/collections\/matcha\"\u003ematcha\u003c\/a\u003e is shaded for four weeks before harvesting. After the leaves are harvested, they are then steamed and dried without rolling (rolling, in addition to shaping the leaves, breaks down cell membranes to transform the tea leaves into sencha or \u003ca href=\"https:\/\/yunomi-jp.pro\/collections\/gyokuro\"\u003egyokuro\u003c\/a\u003e). The unrolled leaves break apart creating flakes. As a flake, the leaves are then easier to grind into smaller sized powder grains.\u003c\/p\u003e\n\u003cp\u003eAs a tea leaf, it is actually more difficult to steep due to the lack of rolling, and \u003ca href=\"https:\/\/yunomi-jp.pro\/collections\/kyoto-obubu-tea-farms\"\u003eObubu\u003c\/a\u003e recommends that you steep it as a cold tea.\u003c\/p\u003e\n\u003ch2 style=\"clear: both;\"\u003eProduct Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Green Tea\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer\u003c\/strong\u003e: Akihiro Kita\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest\u003c\/strong\u003e: Spring\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Wazuka Village, Kyoto \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet weight\u003c\/strong\u003e: 30 grams \/ 1 oz\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eSteeping Recommendation\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTea\u003c\/strong\u003e:\u003cspan\u003e 2 grams\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eTime\u003c\/strong\u003e: 3 minutes\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eWater\u003c\/strong\u003e: 80C\/176F, 200 ml\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eResteep 2nd time at 15 sec., 80C\/176F, 200 ml. Resteep 3rd time at 45 sec., 80C\/176F, 200 ml. For more steeping tips, see:\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/yunomi-jp.pro\/pages\/steeping-techniques\"\u003eyunomi-jp.pro\/steeping.\u003c\/a\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Kyoto Obubu Tea Farms","offers":[{"title":"30g \/ 1 oz","offer_id":39366541738089,"sku":"obt-ma003-030","price":1999.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/C5FD9AA3-EC06-446A-B988-650B6BE0D731.jpg?v=1692065533"},{"product_id":"naturally-grown-tokushima-prefecture-yomogi-cha-japanese-mugwort-herbal-tea","title":"#0753.T2 Naturally Grown Tokushima Prefecture Yomogi-cha (Japanese mugwort herbal tea)","description":"\u003cp\u003eYomogi-cha is a caffeine-free herbal tea. Yomogi (a herb called \"mugwort\" in English) is often used for making \u003cem\u003eyomogi-dango\u003c\/em\u003e or \u003cem\u003eyomogi-mochi\u003c\/em\u003e (yomogi rice cake). It is said that in Japan, people that are sensitive to cold drink yomogi-cha to keep their body warm.\u003c\/p\u003e\n\u003cp\u003eTaste: Buttery, vegetal sweet, slightly minty.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Dried yomogi leaves (mugwort)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Tokushima, Japan\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNotes\u003c\/strong\u003e: Grown without use of pesticides or chemical fertilizer\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer\u003c\/strong\u003e: Shizen Kenkosha KK, \u003cmeta charset=\"utf-8\"\u003e \u003cspan data-mce-fragment=\"1\"\u003e1426 Takabatakechō, Nara, 630-8301 Japan\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eSteeping Notes\u003c\/h2\u003e\n\u003cp\u003e3 grams (1 big heaping tablespoon) of yomogi-cha .\u003cbr\u003e200 ml \/ 1 cup of water at 90˚C\/194˚F degrees.\u003cbr\u003eSteep for 2-3 minutes or to desired intensity.\u003c\/p\u003e","brand":"Yunomi.Tea","offers":[{"title":"10g \/ 0.35 oz","offer_id":4078054213,"sku":"hllabo-683-010","price":400.0,"currency_code":"JPY","in_stock":true},{"title":"100g \/ 3.5 oz","offer_id":40841067626601,"sku":"hllabo-683-100","price":1800.0,"currency_code":"JPY","in_stock":false},{"title":"500g \/ 1.1 lbs","offer_id":40409214910569,"sku":"hllabo-683-500","price":5000.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/FullSizeRender_d32eae23-3efd-46e4-a226-04d89167e5ff.jpg?v=1693042601"},{"product_id":"yokota-tea-garden-sayamacha-green-roast-sencha","title":"#0747.S2 Yokota Tea Garden:  Sayamacha Green Roast Sencha 狭山火いれ茶","description":"\u003cp\u003eA tradition in the Sayama tea production region, the green-roasting of sencha (火入れ or hi-ire in Japanese) removes the sharp astringency of sencha adding the natural sweetness of roasting without the smokiness.\u003c\/p\u003e\n\u003ch2\u003eProduct Information\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eIngredients: Green tea\u003c\/li\u003e\n\u003cli\u003eCultivar: Blend\u003c\/li\u003e\n\u003cli\u003eHarvest: Spring\u003c\/li\u003e\n\u003cli\u003eRegion: Sayama, Saitama\u003c\/li\u003e\n\u003cli\u003eVendor: Yokota Tea Garden\u003c\/li\u003e\n\u003cli\u003eVendor Type: Tea farm, family-owned\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eInstructions\u003c\/h2\u003e\n\u003cp\u003eSee our steeping guidelines here:\u003ca href=\"https:\/\/yunomi-jp.pro\/pages\/japanese-tea-steeping-techniques\"\u003e yunomi-jp.pro\/steep\u003c\/a\u003e\u003c\/p\u003e","brand":"Yokota Tea Garden","offers":[{"title":"10g \/ 0.35 oz \/ Yunomi bag","offer_id":39649515012201,"sku":"ykt-008-010","price":600.0,"currency_code":"JPY","in_stock":true},{"title":"40g \/ 1.4 oz \/ Original bag w\/Yunomi label","offer_id":39649514979433,"sku":"ykt-008-040","price":2400.0,"currency_code":"JPY","in_stock":false},{"title":"MULTIPACK 400g (40g x 10 original bags) \/ 1.4 oz","offer_id":42199464706153,"sku":"ykt-008-040x10","price":21000.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/YokotaTeaGarden.SayamachaGreenRoastSencha.jpg?v=1762740235"},{"product_id":"naturalitea-premium-kabuse-sencha-hako-iri-musume","title":"PREORDER available late May 🍵 2026 #0054.S5 NaturaliTea: Organic Premium Kabuse Sencha 有機一番摘み煎茶: 冠(かぶせ)茶","description":"\u003cp\u003eFrom one of Japan's organic tea pioneers comes a special premium shaded sencha or Kabuse Sencha. Shaded for two weeks for harvest, the deep pine-green leaf needles give a rich aroma of umami savoriness.\u003c\/p\u003e\n\u003ch2\u003eOUR STEEPING EXPERIENCE\u003c\/h2\u003e\n\u003cp\u003eSteeped at 40˚C\/104˚F degrees for 3 minutes (3 grams of leaf, 80 ml of water), it creates a syrupy ambrosia that is to be enjoyed drop by drop.\u003c\/p\u003e\n\u003cp\u003eWe recommend you steep all the umami savoriness from the leaf at low temperatures, then you may proceed to steeping the refined astringency at hotter temperatures with larger amounts of water. (See our \u003ca rel=\"noopener\" href=\"https:\/\/yunomi-jp.pro\/blogs\/tea-info\/gyokuro-steeping-technique\" title=\"Gyokuro Steeping Technique\" target=\"_blank\"\u003egyokuro steeping techniques\u003c\/a\u003e)\u003c\/p\u003e\n\u003cp\u003eThe more standard Warm Water method is also recommended for a balance of umami and astringency (see the Steeping Notes tab).\u003c\/p\u003e\n\u003ch2\u003ePRODUCT INFO\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eName\u003c\/strong\u003e: Organic Kabuse Sencha\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eJapanese Name\u003c\/strong\u003e: かぶせ煎茶\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Green tea\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest\u003c\/strong\u003e: Mid-May harvest\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eRegion\u003c\/strong\u003e: Fujieda, Shizuoka\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eCultivation notes\u003c\/strong\u003e: Pesticide free. Fertilized with organic compost. Shaded for approximately 2 weeks before harvest.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer\u003c\/strong\u003e: Toshiaki Kinezuka, NaturaliTea by the Kinezuka Family\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"NaturaliTea","offers":[{"title":"[2026] 10g \/ 0.35 oz \/ Yunomi non-certified organic bag","offer_id":43012692607081,"sku":"nlt-se018-010-y26","price":1650.0,"currency_code":"JPY","in_stock":false},{"title":"[2026] 50g \/ 1.76 oz \/ Original JAS certified organic bag with Yunomi label","offer_id":43012692639849,"sku":"nlt-se018-050-y26","price":4620.0,"currency_code":"JPY","in_stock":true},{"title":"[2026] MULTIPACK 250g (50g x 5 original bags) \/ 8.8 oz","offer_id":43012692672617,"sku":"nlt-se018-050x5-y26","price":20790.0,"currency_code":"JPY","in_stock":true},{"title":"[2026] 1kg \/ 2.2 lbs \/ bulk bag","offer_id":43012692705385,"sku":"nlt-se018-1kg-y26","price":78000.0,"currency_code":"JPY","in_stock":true},{"title":"[2025 - 30% off] 80g \/ 2.82 oz \/ Yunomi bag","offer_id":42864367009897,"sku":"nlt-se018-080-y25","price":3150.0,"currency_code":"JPY","in_stock":false},{"title":"[2025 - 30% off] 1kg \/ 2.2 lbs \/ bulk bag","offer_id":42260274741353,"sku":"nlt-se018-1kg-y25","price":37100.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/1D56D5A4-CFB1-47BF-AE9F-C9A92D2B5544.jpg?v=1692166672"},{"product_id":"yokota-04-sencha-tea-flower-blend","title":"#0749.S2 Yokota Tea Garden: Sencha Tea Flower Blend (50g)　茶茶花茶","description":"\u003cp\u003eSencha Tea Flower Blend is a unique blend of green tea leaves and tea flowers. It has a similar aroma to that of Jasmine tea.\u003c\/p\u003e\n\u003cp\u003eTea flower contains less caffeine (only 30%) compared to the tea leaves. Tea leaves used for this product are the tips of first flush tea leaves, which is low in caffeine as well. Enjoy daily or as a bedtime drink.\u003c\/p\u003e\n\u003ch2\u003eSteeping Notes\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTea\u003c\/strong\u003e\u003cspan\u003e: 2 grams\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eTime\u003c\/strong\u003e: 60 seconds\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eWater\u003c\/strong\u003e: 90C\/194F, 200 ml\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eProduct Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong style=\"line-height: 1.4;\"\u003eName\u003c\/strong\u003e\u003cspan style=\"line-height: 1.4;\"\u003e: Sencha tea flower blend\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong style=\"line-height: 1.4;\"\u003eJapanese name\u003c\/strong\u003e\u003cspan style=\"line-height: 1.4;\"\u003e: 茶茶花茶\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong style=\"line-height: 1.4;\"\u003eIngredients\u003c\/strong\u003e\u003cspan style=\"line-height: 1.4;\"\u003e: Sayama-grown green tea leaves and tea flower\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eNet Weight\u003c\/strong\u003e: 50 grams \/ 1.76 oz\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 21px;\"\u003e\u003cstrong\u003eHarvest\u003c\/strong\u003e: Spring\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 21px;\"\u003e\u003cstrong\u003eNotes\u003c\/strong\u003e: Blend of the larger leaves from multiple different harvests of various different steaming times\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 21px;\"\u003e\u003cstrong\u003eRegion\u003c\/strong\u003e: Sayama, Saitama\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cdl\u003e\n\u003cdd\u003e\u003c\/dd\u003e\n\u003c\/dl\u003e\n\u003ch2\u003eVendor Info \u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eName\u003c\/strong\u003e: Yokota Tea Garden\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan style=\"line-height: 1.4; font-size: 15px;\"\u003e\u003cstrong\u003eLocation\u003c\/strong\u003e: 12-5 \u003c\/span\u003e\u003ca href=\"http:\/\/goo.gl\/maps\/CKS7r\" style=\"line-height: 1.4; font-size: 15px;\"\u003eSawa, Sayama, Saitama 350-1303 JAPAN\u003c\/a\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Yokota Tea Garden","offers":[{"title":"10g \/ 0.35oz \/ Yunomi Sample Bag","offer_id":42833417666665,"sku":"ykt-TKA500-010","price":480.0,"currency_code":"JPY","in_stock":true},{"title":"50g \/ 1.76 oz","offer_id":4078068485,"sku":"ykt-TKA500-050","price":1200.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/Yokota_Tea_Garden_Sencha_Tea_Flower_Blend_50g.heic?v=1762761293"},{"product_id":"yokota-tea-garden-01-kuki-stems-hojicha-summer-harvest-from-sayama-saitama","title":"#0738.S2 Yokota Tea Garden #01: Kuki (Stems) Hojicha, Summer Harvest from Sayama, Saitama","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003ePerhaps you are familiar with a hojicha but exactly is a kuki hojicha? A\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003ca href=\"https:\/\/yunomi-jp.pro\/collections\/kukicha\" target=\"_blank\"\u003ekukicha (“twig tea”\u003c\/a\u003e\u003ca href=\"https:\/\/yunomi-jp.pro\/collections\/kukicha\" data-mce-fragment=\"1\" target=\"_blank\"\u003e)\u003c\/a\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e, or stem tea, is made with parts of the tea plant that is usually not used for making the most common type of green tea such as sencha. So, this tea from Yokota Tea Garden is a roasted stem tea, and specifically with stems\/stalks coming from their summer harvest in Sayama, Saitama prefecture. \u003c\/span\u003eLightly smoky and earthy in flavor, and low in caffeine due to the summer harvest and roasting process. Many of our customers have also commented on the gentle sweetness and nuttiness of this kuki hojicha so if you prefer your hojichas to have a subtle sweetness, this one may be for you! \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eProduct Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eName\u003c\/strong\u003e: Kuki (Stems) Houjicha\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eJapanese name:\u003c\/strong\u003e 茎ほうじ茶\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Green tea\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivar\u003c\/strong\u003e: Yabukita\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest\u003c\/strong\u003e: Summer\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Sayama, Saitama\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTea Farm\u003c\/strong\u003e: Yokota Tea Garden\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLocation\u003c\/strong\u003e: 12-5 Sawa, Sayama, Saitama 350-1303 JAPAN\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eInstructions\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003eSee our steeping page here:\u003ca href=\"https:\/\/yunomi-jp.pro\/pages\/japanese-tea-steeping-techniques\"\u003e yunomi-jp.pro\/steep\u003c\/a\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cbr\u003e\u003c\/h2\u003e","brand":"Yokota Tea Garden","offers":[{"title":"10g \/ 0.35 oz","offer_id":4078068677,"sku":"ykt-THK500-010","price":400.0,"currency_code":"JPY","in_stock":false},{"title":"100g \/ 3.5 oz","offer_id":44257944581,"sku":"ykt-THK500-100","price":1680.0,"currency_code":"JPY","in_stock":false},{"title":"1kg \/ 2.2 lbs","offer_id":39649514848361,"sku":"ykt-THK500-1kg","price":13000.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/Yokota_Tea_Garden_01_Kuki_Stems_Hojicha_Summer_Harvest_from_Sayama_Saitama_loose_tea.jpg?v=1762397595"},{"product_id":"yokota-01-sayamacha-fukumidori-deep-green-sencha","title":"#0743.S2 2026 Yokota Tea Garden: Sayamacha Fukumidori (deep green sencha)","description":"\u003cp\u003eFukumidori is a local tea plant cultivar grown mainly in Saitama prefecture, evaluated highly for its refreshing aroma and taste (i.e., quite different from the widely spread Yabukita cultivar). Only the selected young tea buds are used for this 'Sayamacha Fukumidori' coming from the Yokota Tea Garden. Please enjoy the beautiful green color of the tea and the fresh aroma. This tea can also be quite refreshing when enjoyed cold. \u003cspan data-mce-fragment=\"1\"\u003eGrown by 4th, 5th, and 6th generation tea farmers in the famous Sayama region of Saitama.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eProduct Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Green tea\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivar\u003c\/strong\u003e: Fukumidori\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest\u003c\/strong\u003e: Spring\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Sayama, Saitama\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSteaming\u003c\/strong\u003e: Asamushi (15-40 sec)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNumber of Cups in 100g\u003c\/strong\u003e: 60 cups (20 uses \/ 3 steepings \/ 1 cup per steeping. Varies with your steeping recipe.)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTea Farm\u003c\/strong\u003e: Yokota Tea Garden\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLocation\u003c\/strong\u003e: 12-5 \u003ca href=\"http:\/\/goo.gl\/maps\/CKS7r\" target=\"_blank\"\u003eSawa, Sayama, Saitama 350-1303 JAPAN \u003c\/a\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eInstructions\u003c\/h2\u003e\n\u003cp\u003e\u003cspan style=\"line-height: 1.4; font-size: 15px;\"\u003eSee our steeping guidelines here: \u003ca href=\"https:\/\/yunomi-jp.pro\/pages\/japanese-tea-steeping-techniques\"\u003eyunomi-jp.pro\/steep\u003c\/a\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Yokota Tea Garden","offers":[{"title":"[2026] 10g \/ 0.35 oz \/ Spring","offer_id":43011895459945,"sku":"ykt-TFM1800-010-y26","price":600.0,"currency_code":"JPY","in_stock":false},{"title":"[2026] 100g \/ 3.5 oz \/ Spring","offer_id":43011895492713,"sku":"ykt-TFM1800-100-y26","price":3190.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/Yokota_Tea_Garden_Sayamacha_Fukumidori_deep_green_sencha_yunomi-jp.pro.jpg?v=1762759967"},{"product_id":"furuichi-seicha-organic-kagoshima-sencha-midori-no-daichi-wa","title":"(while stock lasts) #0290.K2 Furuichi Seicha: #02 Organic Kagoshima Sencha, Midori no Daichi (Wa) かごしま　有機緑茶『みどりの大地(和）』","description":"\u003cp\u003e\u003cem\u003eThis product will be discontinued once inventory is sold\u003c\/em\u003e  \u003c\/p\u003e\n\u003cp\u003eJAS certified organic sencha from Kagoshima Prefecture. \u003cbr\u003eName translation: Midori no Daichi (wa) = The Green Land (Rich, Moist)\u003cbr\u003e緑の大地（和）\u003c\/p\u003e\n\u003ch2\u003eProduct Iinfo\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cb\u003eOriginal bags are JAS certified organic\u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: green tea\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet weight\u003c\/strong\u003e: 100g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest\u003c\/strong\u003e: Spring\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Kagoshima\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSteaming\u003c\/strong\u003e: Regular to deep steaming (not quite fukamushi as the leaves remain fairly in tact, but produces a deep green color).\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eVendor Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eName\u003c\/strong\u003e: Furuichi Seicha\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003e\u003cstrong\u003eLocation\u003c\/strong\u003e: \u003c\/span\u003e\u003cspan\u003e1296-1 \u003c\/span\u003e\u003ca href=\"http:\/\/goo.gl\/maps\/MwLur\"\u003eKawanabecho Nagata, Minamikyushu, Kagoshima\u003c\/a\u003e\u003cspan\u003e, 897-0222 JAPAN\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eType\u003c\/strong\u003e: Tea factory (blending \u0026amp; refining), family operated \u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Furuichi Seicha","offers":[{"title":"10g \/ 0.35 oz \/ Spring (Yunomi Sample Bag, not certified organic)","offer_id":40704484376681,"sku":"fri800260-010","price":475.0,"currency_code":"JPY","in_stock":true},{"title":"100g \/ 3.5 oz \/ Original bag","offer_id":39385505857641,"sku":"fri800260-100","price":1960.0,"currency_code":"JPY","in_stock":true},{"title":"MULTIPACK 1kg (100g x 10 original bags) \/ 2.2 lbs","offer_id":32531935461481,"sku":"fri800260-100x10","price":17000.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/IMG_0802.jpg?v=1737703455"},{"product_id":"kagoshima-sencha-satsuma","title":"#0340.K2 JA Kagoshima Chagyo: Satsuma Fukamushicha 薩摩","description":"\u003cp\u003eA blend of 100% Kagoshima-grown first flush green tea leaves. It has a simple flavor but rich, deep aroma.\u003c\/p\u003e\n\n\u003ch2\u003eProduct Info\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cdl\u003e\u003c\/dl\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Green tea\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest\u003c\/strong\u003e: Spring\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Kagoshima\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cdl\u003e\u003c\/dl\u003e\n\u003ch2\u003eFactory Info\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cdl\u003e\u003c\/dl\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eName\u003c\/strong\u003e: Japan Agriculture Kagoshima Chagyo KK\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLocation\u003c\/strong\u003e: Nanei, Kagoshima-shi, Kagoshima, 891-0122 JAPAN\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEmployees\u003c\/strong\u003e: 42\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCertifications\u003c\/strong\u003e: \u003ca href=\"https:\/\/www.fssc22000.com\/\" target=\"_blank\" title=\"FSSC22000\" rel=\"noopener noreferrer\"\u003eFSSC22000\u003c\/a\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"JA Kagoshima Chagyo","offers":[{"title":"10g \/ 0.35 oz \/ Yunomi sample bag","offer_id":32392157134953,"sku":"jakag-10229-010","price":380.0,"currency_code":"JPY","in_stock":true},{"title":"100g \/ 3.5 oz","offer_id":32392156741737,"sku":"jakag-10229-100","price":1600.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/13.jpg?v=1772776043"},{"product_id":"yamane-en-chiran-kabusecha-from-kagoshima","title":"#0131.K2 Yamane-en: Spring Kabuse Chiran, Kagoshima 知覧かぶせ","description":"\u003cp\u003eA \u003ca href=\"https:\/\/yunomi-jp.pro\/collections\/kabusecha\" target=\"_blank\" data-mce-href=\"https:\/\/yunomi-jp.pro\/collections\/kabusecha\"\u003ekabusecha\u003c\/a\u003e from one of the best Japanese tea producing regions, the Chiran district of \u003ca href=\"https:\/\/yunomi-jp.pro\/blogs\/japanese-tea-guide\/a-taste-of-kagoshima-tea?_pos=1\u0026amp;_sid=485c7310b\u0026amp;_ss=r\" target=\"_blank\"\u003eKagoshima Prefecture\u003c\/a\u003e. In 2017, tea coming from the Southern neighbouring areas of Kagoshima Prefecture; \u003cspan data-mce-fragment=\"1\"\u003eChiran, Ei, and Kawanabe valleys was unified and branded as \"\u003c\/span\u003e\u003cb data-mce-fragment=\"1\"\u003eChiran-cha\"\u003c\/b\u003e\u003cspan data-mce-fragment=\"1\"\u003e. In general, chiran cha has received numerous recognitions from the Ministry of Agriculture, Forestry and Fisheries Prize at the National Tea Fair. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eShaded for about 2 weeks, this Kabusecha (coming from Saemidori and Yutaka Midori cultivars) has a balanced, savory flavor when steeped at low temperatures and a full body astringency at higher temperatures. While not as powdery as a \u003ca href=\"https:\/\/yunomi-jp.pro\/collections\/fukamushicha\" target=\"_blank\" rel=\"noopener noreferrer\"\u003efukamushi or deep-steamed tea\u003c\/a\u003e, this tea leaf has been steamed for a slightly longer time than many senchas or kabusechas. The larger amount of smaller leaf bits create a greener liquid, and faster steeping. Depending on your water and strength preference, you may even want to reduce the steeping time. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2 style=\"clear: both;\"\u003ePRODUCT INFO\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eName\u003c\/strong\u003e: Kabuse Chiran\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Japanese green tea\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivar\u003c\/strong\u003e: Saemidori, Yutaka Midori\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest\u003c\/strong\u003e: April\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Chiran, Kagoshima\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivation notes\u003c\/strong\u003e: Shaded for about 2 weeks.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eVendor Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eVendor: Yamane-en Tea Shop\u003c\/li\u003e\n\u003cli\u003eLocation: \u003ca href=\"http:\/\/goo.gl\/maps\/yV6f7\"\u003e3-34-1 Sugamo, Toshima-ku, Tokyo\u003c\/a\u003e, Japan\u003c\/li\u003e\n\u003cli\u003eEstablished: About 60 years ago.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp style=\"clear: both;\"\u003eYamane-en is a family-operated tea shop based near Sugamo Station on the Yamanote Loop Line in Tokyo and run by tea master Michio Shiobara. With 40 years of experience in the Japanese tea industry behind him, Shiobara-san offers unique teas sourced from small villages throughout Japan as well as a number of tisanes popular in Japan for their health benefits. Shiobara-san is partnering with Yunomi.us to teach the world the finer points of Japanese tea.\u003c\/p\u003e\n\u003ch2\u003e\u003c\/h2\u003e\n\u003ch2\u003eSteeping Notes\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong style=\"line-height: 1.4;\"\u003eFirst steeping: \u003c\/strong\u003e\u003cstrong style=\"line-height: 1.4;\"\u003eTea\u003c\/strong\u003e\u003cspan style=\"line-height: 1.4;\"\u003e: 5g. \u003c\/span\u003e\u003cstrong style=\"line-height: 1.4;\"\u003eTime\u003c\/strong\u003e\u003cspan style=\"line-height: 1.4;\"\u003e: 1 min. \u003c\/span\u003e\u003cstrong style=\"line-height: 1.4;\"\u003eWater\u003c\/strong\u003e\u003cspan style=\"line-height: 1.4;\"\u003e: 60C\/140F, 240 ml.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong style=\"line-height: 1.4;\"\u003eSecond steeping:\u003c\/strong\u003e\u003cspan style=\"line-height: 1.4;\"\u003e \u003c\/span\u003e\u003cstrong style=\"line-height: 1.4;\"\u003eTime\u003c\/strong\u003e\u003cspan style=\"line-height: 1.4;\"\u003e: 20 sec. \u003c\/span\u003e\u003cstrong style=\"line-height: 1.4;\"\u003eWater\u003c\/strong\u003e\u003cspan style=\"line-height: 1.4;\"\u003e: 80C\/176F, 240 ml.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong style=\"line-height: 1.4;\"\u003eThird steeping:\u003c\/strong\u003e\u003cspan style=\"line-height: 1.4;\"\u003e \u003c\/span\u003e\u003cstrong style=\"line-height: 1.4;\"\u003eTime\u003c\/strong\u003e\u003cspan style=\"line-height: 1.4;\"\u003e: 40 sec. \u003c\/span\u003e\u003cstrong style=\"line-height: 1.4;\"\u003eWater\u003c\/strong\u003e\u003cspan style=\"line-height: 1.4;\"\u003e: 80C\/176F, 240 ml.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Yamane-en","offers":[{"title":"[2026] 10g \/ 0.35 oz \/ Yunomi bag \/ May 2026","offer_id":43042236334185,"sku":"yme681519-010-y26","price":550.0,"currency_code":"JPY","in_stock":false},{"title":"[2026] 100g \/ 3.5 oz \/ Original bags \/ May 2026","offer_id":4078075397,"sku":"yme681519-100-y26","price":2799.0,"currency_code":"JPY","in_stock":true},{"title":"[2026] 1kg (100g x 10 bags) \/ 2.2 lbs \/ multi bags \/ May 2026","offer_id":32814853062761,"sku":"yme681519-100x10-y26","price":25000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/0131.K2Yamane-en.SpringKabuseChiran_Kagoshima_yunomi-jp.pro.png?v=1777343806"},{"product_id":"yamane-en-kakegawa-fukamushi","title":"PREORDER available late May 🍵 2026 #0143.S5 Yamane-en: Kakegawa Fukamushicha Black Label 特選ブラック掛川茶","description":"\u003cp\u003e\u003ca href=\"https:\/\/yunomi-jp.pro\/collections\/fukamushicha\" target=\"_blank\"\u003eFukamushi sencha\u003c\/a\u003e from Kakegawa region in Shizuoka Prefecture, famous throughout Japan as one of the major tea production regions.\u003c\/p\u003e\n\u003cp\u003eThis farm cooperative that made this deep steamed sencha has won the Regional Award at the 67th (2013) and 75th (2021) National Tea Competition under the division of Fukamushi Sencha. It has won 17+ awards over the last decade.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2 style=\"clear: both;\"\u003ePRODUCT INFO\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eName\u003c\/strong\u003e: Kakegawa Fukamushicha\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: green tea\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivar\u003c\/strong\u003e: Blended (Yabukita main)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest\u003c\/strong\u003e: Spring\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Kakegawa, Shizuoka\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduction notes\u003c\/strong\u003e: Deep steamed (steamed for 40-60 seconds in the initial processing phase resulting in more powder-like broken leaves and creating a fast-steeping, deep green, translucent tea).\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003e\u003cbr\u003e\u003c\/h2\u003e\n\u003ch2\u003eSteeping Notes\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong style=\"line-height: 1.4;\"\u003eFirst steeping: \u003c\/strong\u003e\u003cstrong style=\"line-height: 1.4;\"\u003eTea\u003c\/strong\u003e\u003cspan style=\"line-height: 1.4;\"\u003e: 5g. \u003c\/span\u003e\u003cstrong style=\"line-height: 1.4;\"\u003eTime\u003c\/strong\u003e\u003cspan style=\"line-height: 1.4;\"\u003e: 30 sec. \u003c\/span\u003e\u003cstrong style=\"line-height: 1.4;\"\u003eWater\u003c\/strong\u003e\u003cspan style=\"line-height: 1.4;\"\u003e: 70C\/158F, 240 ml.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong style=\"line-height: 1.4;\"\u003eSecond steeping:\u003c\/strong\u003e\u003cspan style=\"line-height: 1.4;\"\u003e \u003c\/span\u003e\u003cstrong style=\"line-height: 1.4;\"\u003eTime\u003c\/strong\u003e\u003cspan style=\"line-height: 1.4;\"\u003e: 10 sec. \u003c\/span\u003e\u003cstrong style=\"line-height: 1.4;\"\u003eWater\u003c\/strong\u003e\u003cspan style=\"line-height: 1.4;\"\u003e: 80C\/176F, 240 ml.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong style=\"line-height: 1.4;\"\u003eThird steeping:\u003c\/strong\u003e\u003cspan style=\"line-height: 1.4;\"\u003e \u003c\/span\u003e\u003cstrong style=\"line-height: 1.4;\"\u003eTime\u003c\/strong\u003e\u003cspan style=\"line-height: 1.4;\"\u003e: 40 sec. \u003c\/span\u003e\u003cstrong style=\"line-height: 1.4;\"\u003eWater\u003c\/strong\u003e\u003cspan style=\"line-height: 1.4;\"\u003e: 80C\/176F, 240 ml.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eVendor Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eName\u003c\/strong\u003e: Yamane-en Tea Shop, a small tea shop in Tokyo operated by the Shiobara family.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLocation\u003c\/strong\u003e: \u003ca href=\"http:\/\/goo.gl\/maps\/yV6f7\"\u003e3-34-1 Sugamo, Toshima-ku, Tokyo, JAPAN\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstablished\u003c\/strong\u003e: About 60 years ago.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eYamane-en is a family-operated tea shop based near Sugamo Station on the Yamanote Loop Line in Tokyo and run by tea master Michio Shiobara. With 40 years of experience in the Japanese tea industry behind him, Shiobara-san offers unique teas sourced from small villages throughout Japan as well as a number of tisanes popular in Japan for their health benefits.\u003c\/p\u003e","brand":"Yamane-en","offers":[{"title":"[2026] 10g \/ 0.35 oz \/ May \/ Yunomi sample bag","offer_id":43042251473001,"sku":"ymeblack-010-y26","price":500.0,"currency_code":"JPY","in_stock":false},{"title":"[2026] 100g \/ 3.5 oz \/ May \/ Original bag w\/yunomi-jp.pro Label","offer_id":41253298110569,"sku":"ymeblack-100-y26","price":3000.0,"currency_code":"JPY","in_stock":true},{"title":"[2026] MULTIPACK (10 bags x 100g) 1kg \/ 2.2 lbs \/ May \/ Original Bag","offer_id":32502354968681,"sku":"ymeblack-100x10-y26","price":27000.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/Productphototemplate_3.jpg?v=1765934594"},{"product_id":"cha-ginza-matcha-silver-20g-tin","title":"#0674.S5 Cha Ginza: Matcha Silver, 20g tin, JAS Organic","description":"\u003cp\u003e\u003ca class=\"btn\" href=\"http:\/\/steepster.com\/teas\/yunomi\/59009-cha-ginza-matcha-silver\" target=\"_blank\" rel=\"noopener noreferrer\"\u003eReview this tea on Steepster\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003eA comment from Uogashi Meicha: 'It's interesting to hear that although some customers like the expensive matcha (\u003ca href=\"http:\/\/yunomius.staging.wpengine.com\/shop\/11434\/cha-ginza-matcha-gold\/\"\u003eMatcha Gold\u003c\/a\u003e), others prefer (the taste of) the more reasonably priced matcha (Matcha Silver).\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Green tea\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eNet weight\u003c\/strong\u003e: 20 grams\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eHarvest\u003c\/strong\u003e: Spring\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduction notes\u003c\/strong\u003e:\u003c\/li\u003e\n\u003cul\u003e\n\u003cli\u003eShaded for about 4 weeks before harvest.\u003c\/li\u003e\n\u003cli\u003eSteamed and dried without rolling to produce \u003ca href=\"http:\/\/www.yunomi-jp.pro\/collections\/green-tea\/tencha\" target=\"_blank\" rel=\"noopener noreferrer\"\u003etencha\u003c\/a\u003e.\u003c\/li\u003e\n\u003cli\u003eGround into a fine powder.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eVendor\u003c\/strong\u003e: Uogashi Meicha\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eLocation\u003c\/strong\u003e: \u003c\/span\u003e\u003ca href=\"http:\/\/goo.gl\/maps\/zjTnA\" style=\"line-height: 1.4;\"\u003e5-5-6, Ginza, Chuo-ku, Tokyo 104-0061 JAPAN\u003c\/a\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Uogashi Meicha","offers":[{"title":"20g \/ 0.7 oz","offer_id":4078082629,"sku":"uog11457-020","price":3899.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/products\/cha-ginza-matcha-silver-20g-tin-jas-organic-614008.jpg?v=1663994287"},{"product_id":"cha-ginza-matcha-gold-20g-tin","title":"#0673.S5 Cha Ginza: Matcha Gold, 20g tin, JAS Organic","description":"\u003cp\u003e\u003ca class=\"btn\" href=\"http:\/\/steepster.com\/teas\/yunomi\/53204-cha-ginza-matcha-gold\" target=\"_blank\" rel=\"noopener noreferrer\"\u003eReview this tea on Steepster\u003c\/a\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Green tea\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eNet weight\u003c\/strong\u003e: 20 grams\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eHarvest\u003c\/strong\u003e: Spring\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduction notes\u003c\/strong\u003e:\u003c\/li\u003e\n\u003cul\u003e\n\u003cli\u003eShaded for about 4 weeks before harvest.\u003c\/li\u003e\n\u003cli\u003eSteamed and dried without rolling to produce \u003ca href=\"http:\/\/www.yunomi-jp.pro\/collections\/green-tea\/tencha\" target=\"_blank\" rel=\"noopener noreferrer\"\u003etencha\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003eGround into a fine powder.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eVendor\u003c\/strong\u003e: Uogashi Meicha\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003e\u003cstrong\u003eLocation\u003c\/strong\u003e: \u003c\/span\u003e\u003ca href=\"http:\/\/goo.gl\/maps\/zjTnA\"\u003e5-5-6, Ginza, Chuo-ku, Tokyo 104-0061 JAPAN\u003c\/a\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Uogashi Meicha","offers":[{"title":"20g \/ 0.7 oz","offer_id":4078083077,"sku":"uog11434-020","price":3999.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/products\/cha-ginza-matcha-gold-20g-tin-jas-organic-988135.jpg?v=1663994351"},{"product_id":"furyu-batabatacha-rare-bancha-tea-30g","title":"#0303.N4 Furyu: Batabatacha, Rare Bancha Tea ふりゅう バタバタ茶","description":"\u003cp\u003eBatabatacha is a tea with an unique tradition dating back to before the 15th century. Loved by the people in the town of Asahimachi Birudan of Toyama Prefecture, it is a fermented tea similar to Chinese pu-erh tea, and is traditionally drunk whisked and foamed with a pinch of salt.\u003c\/p\u003e\n\u003ch2\u003eHistory of Batabatacha\u003c\/h2\u003e\n\u003cp\u003eThe earliest known record of this tea comes from a visit by \u003ca href=\"https:\/\/en.wikipedia.org\/wiki\/Rennyo\" target=\"_blank\"\u003eRennyo\u003c\/a\u003e, the 8th head priest of Jodo Shinshu sect of Buddhism, in 1472 where he \u003ca href=\"https:\/\/www4.tkc.pref.toyama.jp\/toyama\/topics_detail.phtml?Record_ID=384e37353fb62eb204daa230f6b30e7b\" target=\"_blank\"\u003enoted\u003c\/a\u003e that the locals were combining this tea with rice and alcohol into a single dish that was eaten\/drunk. Production however had died out by the 1970s, and the people of Birudan in Asahi Village were buying their dark tea from tea farmer Hideo Shimizu in Mihama Village, Fukui Prefecture.\u003c\/p\u003e\n\u003cp\u003eIn 1975, the aging Shimizu-san had decided to stop production, and Akinobu Hagiwara of Kosugi Village, Toyama learned the process, taking over production for the people of Birudan. In the 1980s, the Village of Birudan itself together made an effort to learn production from Hagiwara-san to ensure the tradition was not lost, and established fields in the village in the 1990s. With the help of Kagawa University Professor Kinjiro Miyagawa, the village improved the quality of the leaves, and now production has become a community project led by the local chambers of commerce. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eHow is batabatacha made?\u003c\/h2\u003e\n\u003cp\u003eThe third flush in July - August is the harvesting season for tea leaves used in making batabatacha. Tea leaves are picked by the branch, and are chopped up before steaming until the color becomes yellowish-brown. Steaming process stops the function of enzymes. (This step allows the tea to be classified as green tea. Without this step, the enzymes would oxidize the the leaves turning it into an oolong or black tea, though there are other steps in making oolong and black teas to consider.)\u003c\/p\u003e\n\u003cp\u003eAfter drying the tea for half-day, it is placed in a wooden box for fermentation (this step would allow the leaf to be classified as a dark tea). When the leaves have reached about 65-70 degrees Celsius, they are laid out in rooms and turned every 2-3 days for 3-4 weeks. They are then taken outside and dried in the shade for half a day, before drying in the sun for 2-3 days.\u003c\/p\u003e\n\u003cp\u003eIn this particular region of Toyama Prefecture, batabatacha is served at various events such as a gathering for ancestor's commemoration or when introducing the bride after the wedding ceremony. As a type of 'tea party' held among family, close relatives and friends, the serving of this tea is ceremonial, but casual at the same time. Brewed tea is poured in a tea bowl to be whisked until it creates a foam. People in the town also drink unwhisked batabatacha with their everyday meal.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eVitamin B12\u003c\/h2\u003e\n\u003cp\u003eWe have not tested batabatacha for vitamin B12 ourselves, but this study claims that the tea contains a significant amount: '456 ± 39 ng per 100 g dry tea leaves and 2.0 ± 0.3 ng per 100 mL of tea drink'. The study conducted testing on rats concluding that 'the vitamin B12 found in the fermented black tea is bioavailable in mammals.'\u003c\/p\u003e\n\u003cp\u003eSource: Hiromi Kittaka-Katsura, Syuhei Ebara, Fumio Watanabe, and Yoshihisa Nakano. '\u003ca href=\"http:\/\/pubs.acs.org\/doi\/pdf\/10.1021\/jf030585r\" target=\"_blank\"\u003eCharacterization of Corrinoid Compounds from a Japanese Black Tea (Batabata-cha) Fermented by Bacteria\u003c\/a\u003e.' \u003cem\u003eJournal of Agricultural and Food Chemistry\u003c\/em\u003e. 2004, 52 (4), pp 909–11. (Abstract is available without membership.)\u003c\/p\u003e\n\u003cp\u003eA PDF report of this study is also available here: Hiromi Kittaka-Katsura, Fumio Watanabe, and Yoshihisa Nakano. '\u003ca href=\"https:\/\/www.jstage.jst.go.jp\/article\/jnsv1973\/50\/6\/50_6_438\/_pdf\" target=\"_blank\"\u003eOccurrence of Vitamin B12 in Green, Blue, Red, and Black Tea Leaves\u003c\/a\u003e.' \u003cem\u003eJournal of Nutritional Science and Vitaminology\u003c\/em\u003e. 2004, 50, pp 438-40.\u003c\/p\u003e\n\u003cp\u003eWe would appreciate comments from nutritionists, food scientists, etc. to help understand the above.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eProduct Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Post fermented green tea leaves\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest\u003c\/strong\u003e: July - August\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Asahi Village, Toyama Prefecture\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eHow to brew batabatacha\u003c\/h2\u003e\n\u003cp\u003eTraditionally, you would boil about 20g of leaves in a large kettle for an hour. Then adding a pinch of salt, you whisk the batabatacha with a \u003ca href=\"https:\/\/yunomi-jp.pro\/products\/coupled-bamboo-whisk-for-batabatacha\" title=\"Batabatacha coupled bamboo whisk\" target=\"_blank\"\u003especial whisk\u003c\/a\u003e for up to five minutes.\u003c\/p\u003e\n\u003cp\u003e\u003ciframe width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/4rtPFog6jAI\" frameborder=\"0\" allow=\"accelerometer; autoplay; encrypted-media; gyroscope; picture-in-picture\" allowfullscreen=\"\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003cp\u003eAlternatively, we recommend as a lighter more standard tea, using 5 grams and steeping in 200-400 ml of hot water for about 5 minutes.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eVendor Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eName\u003c\/strong\u003e: Furyu Bancha Specialty Shop\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eType\u003c\/strong\u003e: Tea shop\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOwner\u003c\/strong\u003e: Nobuhiko Ikematsu, Bancha specialist\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstablished\u003c\/strong\u003e: 2010\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLocation\u003c\/strong\u003e: 1863-3 Tsubukuhonmachi, Kurume-shi, Fukuoka-ken 830-0047 (\u003ca href=\"https:\/\/goo.gl\/maps\/SPoyKUFz6HU2\" target=\"_blank\"\u003eGoogle Map\u003c\/a\u003e)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eAbout Bancha Specialty Shop Furyu\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003eBancha Specialty Shop Furyu was established in 2010 by aspiring tea master Nobuhiko Ikematsu, who works directly with farmers in Kurume City, Fukuoka, to develop delicious bancha teas. He is also a specialist gathering rare bancha teas from around Japan.\u003c\/p\u003e","brand":"Furyu Bancha Specialty Shop","offers":[{"title":"10g \/ 0.35 oz \/ Yunomi sample bag","offer_id":9959882757,"sku":"fur-bata-010","price":550.0,"currency_code":"JPY","in_stock":true},{"title":"100g \/ 3.5 oz \/ bulk bag","offer_id":39730411012201,"sku":"fur-bata-100","price":3300.0,"currency_code":"JPY","in_stock":true},{"title":"500g \/ 17.6 oz \/ bulk bag","offer_id":42430114955369,"sku":"fur-bata-500","price":11900.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/products\/furyu-batabatacha-rare-bancha-tea-714978.jpg?v=1773720193"},{"product_id":"furyu-roasted-lemongrass-tea","title":"#0305.S1 Furyu: Roasted Lemongrass Tea (hand-roasted)","description":"\u003cp\u003eLemongrass Houjicha uses lemongrass grown organically without the use of pesticides, in the city of Takeo, Saga Prefecture and Nankan, Kumamoto Prefecture in Kyushu. Furyu’s tea master Nobuhiko Ikematsu then roasts the lemongrass carefully in small batches to produce a mixture of fresh lemongrass and sweet smoky flavor.\u003c\/p\u003e\n\u003ch2\u003eProduct Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: Roasted lemongrass\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivar\u003c\/strong\u003e: --\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest Season\u003c\/strong\u003e: --\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivation \u0026amp; Processing Notes\u003c\/strong\u003e: Roasted\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Takeo, Saga \u0026amp; Nankan, Kumamoto Prefecture\u003c\/li\u003e\n\u003cli\u003ePackaging designs and materials may vary depending on availability. \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eSteeping Notes\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong style=\"color: #cc0000;\"\u003eTea\u003c\/strong\u003e: 2 grams or about 2 teaspoons. \u003cstrong style=\"color: #cc0000;\"\u003eTime\u003c\/strong\u003e: 90 seconds. \u003cstrong style=\"color: #cc0000;\"\u003eWater\u003c\/strong\u003e: 90˚C\/194˚F, 200 ml. (This tea is hard to oversteep, so longer times are possible.)\u003c\/li\u003e\n\u003cli\u003eThe amounts above are guidelines. Adjust to preference.\u003c\/li\u003e\n\u003cli\u003eConsider also cold steeping (see \u003ca rel=\"noopener\" href=\"https:\/\/yunomi-jp.pro\/pages\/steeping-techniques\" data-mce-fragment=\"1\" target=\"_blank\"\u003eSteeping Techniques\u003c\/a\u003e).\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eVendor Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eName\u003c\/strong\u003e: Furyu Bancha Specialty Shop\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eType\u003c\/strong\u003e: Tea shop\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOwner\u003c\/strong\u003e: Nobuhiko Ikematsu, Bancha specialist\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstablished\u003c\/strong\u003e: 2010\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLocation\u003c\/strong\u003e: Fukuoka, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003e\u003cspan\u003eAbout Bancha Specialty Shop Furyu\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003eBancha Specialty Shop Furyu was established in 2010 by aspiring tea master Nobuhiko Ikematsu, who works directly with farmers in Kurume City, Fukuoka, to develop delicious bancha teas. He is also a specialist gathering rare bancha teas from around Japan.\u003c\/p\u003e","brand":"Furyu Bancha Specialty Shop","offers":[{"title":"10g \/ 0.35 oz","offer_id":21471105843305,"sku":"fur-080038-010","price":800.0,"currency_code":"JPY","in_stock":true},{"title":"100g \/ 3.5 oz","offer_id":21471109513321,"sku":"fur-080038-100","price":6000.0,"currency_code":"JPY","in_stock":true},{"title":"500g \/ 1.1 lbs","offer_id":21471092670569,"sku":"fur-080038-500","price":27000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/products\/furyu-roasted-lemongrass-tea-hand-roasted-815281.jpg?v=1768352554"},{"product_id":"furyu-tosa-bancha","title":"#0306.K4 Furyu: Tosa Bancha ふりゅう 土佐番茶","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eThis curious Tosa-bancha, which may remind you of a \u003ca href=\"https:\/\/yunomi-jp.pro\/collections\/hojicha\" target=\"_blank\"\u003ehojicha\u003c\/a\u003e, is drunk mainly in \u003ca href=\"https:\/\/en.wikipedia.org\/wiki\/K%C5%8Dchi_(city)\" target=\"_blank\"\u003eKochi city\u003c\/a\u003e (located in Shikoku island). It also contains roasted shore beans and is characterized by its aroma. In Japanese cuisine, this tea will go quite well with grilled fish, and the combination of a grilled fish set meal and bancha at Tosa's drive-in is one of our favorite combinations. This bancha is also recommended to make  \u003cem\u003eochazuke\u003c\/em\u003e (i.e., a simple Japanese dish made by pouring tea, dashi, or hot water over cooked rice). We are sure it will accompany cuisines which are not Japanese, and of course, you can enjoy it on its own!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2 class=\"card__title heading h3\"\u003eProduction of the bancha green tea leaves for Tosa Bancha\u003c\/h2\u003e\n\u003cdiv\u003e\n\u003col\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.5;\"\u003eAutumn harvested leaves are steamed\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.5;\"\u003ePounded to soften\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.5;\"\u003eMassaged to soften further\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.5;\"\u003eTumbled to soften further\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.5;\"\u003eDried\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.5;\"\u003eFinally they are blended with kishimame, an herb common throughout Japan with various names\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/img2.jpg?11719581115135928997\" alt=\"\"\u003e\u003cbr\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/img3.jpg?17570589041240077148\" alt=\"\"\u003e\u003c\/p\u003e\n\u003cp\u003eImages from the \u003ca href=\"http:\/\/www.kochi-marugoto.pref.kochi.lg.jp\/kensanpin\/topics\/200612\/\" target=\"_blank\"\u003eKochi Prefecture website\u003c\/a\u003e\u003c\/p\u003e\n\u003ch2 class=\"card__title heading h3\"\u003eSteeping Info\u003c\/h2\u003e\n\u003c\/div\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eTea\u003c\/strong\u003e: 3 grams\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eTime\u003c\/strong\u003e: 30-60 seconds\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWater temperature\u003c\/strong\u003e: 100C\/212F degrees\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWater amount\u003c\/strong\u003e: 200 - 400 ml\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 class=\"card__title heading h3\"\u003eProduct Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong style=\"line-height: 1.4;\"\u003eName\u003c\/strong\u003e\u003cspan style=\"line-height: 1.4;\"\u003e: Tosa Bancha\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan style=\"line-height: 1.4;\"\u003eJapanese\u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003e name\u003c\/strong\u003e: 土佐番茶\u003c\/span\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong style=\"line-height: 1.4;\"\u003eIngredients\u003c\/strong\u003e\u003cspan style=\"line-height: 1.4;\"\u003e: Green tea leaves and \u003c\/span\u003e\u003cem style=\"line-height: 1.4;\"\u003eChamaecrista nomame\u003c\/em\u003e\u003cspan style=\"line-height: 1.4;\"\u003e \u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cstrong\u003eRegion\u003c\/strong\u003e: Kochi prefecture\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eVendor Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eName\u003c\/strong\u003e: Furyu Bancha Specialty Shop\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eType\u003c\/strong\u003e: Tea shop\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOwner\u003c\/strong\u003e: Nobuhiko Ikematsu, Bancha specialist\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstablished\u003c\/strong\u003e: 2010\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLocation\u003c\/strong\u003e: 1863-3 Tsubukuhonmachi, Kurume-shi, Fukuoka-ken 830-0047 (\u003ca href=\"https:\/\/goo.gl\/maps\/SPoyKUFz6HU2\" target=\"_blank\"\u003eGoogle Map\u003c\/a\u003e)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003e\u003cspan\u003eAbout Bancha Specialty Shop Furyu\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003eBancha Specialty Shop Furyu was established in 2010 by aspiring tea master Nobuhiko Ikematsu, who works directly with farmers in Kurume City, Fukuoka, to develop delicious bancha teas. He is also a specialist gathering rare bancha teas from around Japan.\u003c\/p\u003e","brand":"Furyu Bancha Specialty Shop","offers":[{"title":"10g \/ 0.35 oz","offer_id":42129533829225,"sku":"fur10479-010","price":550.0,"currency_code":"JPY","in_stock":false},{"title":"30g \/ 1 oz","offer_id":4078087621,"sku":"fur10479-030","price":880.0,"currency_code":"JPY","in_stock":false},{"title":"150g (30g x 5 bags) \/ 5.3 oz","offer_id":4078087685,"sku":"fur10479-030x5","price":4980.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/products\/furyu-tosa-bancha-957332.jpg?v=1773719835"},{"product_id":"kanazawa-daichi-organic-roasted-barley-tea-10g-x-40-satchets","title":"#0359.J2 Kanazawa Daichi: Roasted Barley Tea (10g x 40 satchets) Organic in Conversion 六条大麦茶（有機転換期間中）","description":"\u003cp\u003eRoasted Barley Tea or Mugicha is a popular herbal tea in Japan, especially in summer season as an iced tea. This organic roasted barley tea comes from regions in Japan based Kanazawa Agriculture. Kanazawa Daichi Co., Ltd., is the manufacturing arm of Kanazawa Agriculture Co., Ltd.\u003c\/p\u003e\n\u003cp\u003eKanazawa Agriculture has been long dedicated to organic farming, and its operations were organic certified (in 2009) under the USDA's National Organic Program, the Japan Organic \u0026amp; Natural Foods Association (2001), and meets the EU Organic Farming certification qualifications.\u003c\/p\u003e\n\u003cp\u003e(Kanazawa Daichi CEO Shinjiro Imura at left, Kanazawa Agriculture's Chairman and Shinjiro's father, Akira Imura, at right)\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/top_imura_large.gif?v=1516783448\" alt=\"Shinjiro Imura\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/akira-thumb_large.gif?v=1516783535\" alt=\"Akira Imura\" style=\"height: 134px;\"\u003e\u003c\/p\u003e\n\u003ch2\u003eProduct Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eName\u003c\/strong\u003e:  Roasted Barley Tea (Organic in Convearsion)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eJapanese name\u003c\/strong\u003e: 六条大麦茶(有機転換期間中）\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e: 100% barley grown in Japan\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eNet weight\u003c\/strong\u003e: 400 grams (40 tea packs x 10 grams)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eRegion\u003c\/strong\u003e: Japan\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eCultivar\u003c\/strong\u003e: Six-row barley (六条大麦)\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003eVendor Info\u003c\/h2\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cimg alt=\"Kanazawa Daichi\" src=\"http:\/\/yunomi.us\/files\/2013\/10\/top_daichilogo-300x94.gif\" style=\"float: none;\"\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eName\u003c\/strong\u003e: Kanazawa Daichi\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eType\u003c\/strong\u003e: Farm\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eLocation\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e: \u003c\/span\u003e\u003ca href=\"http:\/\/goo.gl\/maps\/zdUUJ\" rel=\"noopener noreferrer\" target=\"_blank\"\u003eHatta-cho, Kanazawa City, Ishikawa\u003c\/a\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003eSteeping Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eHOT\u003c\/strong\u003e: Bring water to a boil with a kettle and put 1 teabag per 1 liter. Boil for about 10 minutes and remove the teabag(s).\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eCOLD\u003c\/strong\u003e: Put 1 teabag into 1 liter of water. Leave it for about 3 hours and remove the teabag.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003cdl\u003e\u003c\/dl\u003e","brand":"Kanazawa Daichi","offers":[{"title":"Default Title","offer_id":4078089029,"sku":"kzd-001-10g40","price":1699.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/products\/kanazawa-daichi-organic-roasted-barley-tea-10g-x-40-satchets-479908.jpg?v=1663993022"},{"product_id":"obubu-sampler-set-culinary-powders","title":"#0007.K6 Obubu Tea Culinary Powder Sampler: Matcha, Sencha, Genmaicha, Hojicha, Black Tea Powder (7 types)","description":"\u003cp\u003eObubu's Kitchen Grade Matcha Sampler Set is a great way to get acquainted with the different grades of matcha powder that we offer. \u003c\/p\u003e\n\u003ch2\u003eThe Sampler Set includes:\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003ca title=\"premium kitchen grade matcha\" href=\"\/en-gb\/products\/obubu-20-premium-kitchen-grade-matcha\"\u003ePremium Kitchen Grade Matcha\u003c\/a\u003e - 10 grams\u003c\/li\u003e\n\u003cli\u003e\n\u003ca title=\"excellent kitchen grade matcha\" href=\"\/en-gb\/products\/obubu-19-excellent-kitchen-grade-matcha\"\u003eExcellent Kitchen Grade Matcha \u003c\/a\u003e- 10 grams\u003c\/li\u003e\n\u003cli\u003e\n\u003ca title=\"basic kitchen grade matcha\" href=\"\/en-gb\/products\/obubu-18-basic-kitchen-grade-matcha\"\u003eBasic Kitchen Grade Matcha\u003c\/a\u003e - 10 grams\u003c\/li\u003e\n\u003cli\u003ePowdered Hojicha - 10 grams\u003c\/li\u003e\n\u003cli\u003ePowdered Sencha - 10 grams\u003c\/li\u003e\n\u003cli\u003ePowdered Genmaicha - 10 grams\u003c\/li\u003e\n\u003cli\u003ePowdered Wakoucha Black Tea - 10 grams\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr class=\"clear\"\u003e\n\u003cdiv class=\"twocol-one\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"twocol-one last\"\u003e\n\u003ch2 class=\"separator\"\u003eRecipes\u003c\/h2\u003e\n\u003cp\u003eA few amazing culinary explorers have been sharing their delicious matcha recipes with us. For ideas on how to create with this premium ingredient, see our \u003ca href=\"https:\/\/yunomi-jp.pro\/blogs\/tea-info\/tagged\/recipes\" title=\"Tea recipes\"\u003etea recipe collection\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"clear\"\u003e\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2 style=\"clear: both;\"\u003eChoose between three different Kitchen Grades\u003c\/h2\u003e\n\u003cp\u003eFind out more the different grades of matcha powder by clicking on the pictures below.\u003c\/p\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 33%; text-align: center;\"\u003e\u003ca title=\"premium kitchen grade matcha\" href=\"\/en-gb\/products\/obubu-20-premium-kitchen-grade-matcha\"\u003ePremium Kitchen Grade Matcha\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 33%; text-align: center;\"\u003e\u003ca title=\"Excellent Kitchen Grade Matcha\" href=\"\/en-gb\/products\/obubu-19-excellent-kitchen-grade-matcha\"\u003eExcellent Kitchen Grade Matcha\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 33%; text-align: center;\"\u003e\u003ca title=\"basic kitchen grade matcha\" href=\"\/en-gb\/products\/obubu-18-basic-kitchen-grade-matcha\"\u003eBasic Kitchen Grade Matcha\u003c\/a\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"text-align: center;\"\u003e\u003cimg alt=\"Premium Kitchen Grade Matcha\" src=\"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/Premium-Matcha-01_58d5e906-24b3-4bfb-9372-b7d317089a66_1024x1024_small.jpeg?9681519411992295190\" style=\"float: none;\"\u003e\u003c\/td\u003e\n\u003ctd style=\"text-align: center;\"\u003e\u003cimg alt=\"Excellent Kitchen Grade Matcha\" src=\"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/Excellent-Matcha-01-720x710_1024x1024_small.png?16329335901578326446\" style=\"float: none;\"\u003e\u003c\/td\u003e\n\u003ctd style=\"text-align: center;\"\u003e\u003cimg alt=\"Basic Kitchen Grade Matcha\" src=\"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/files\/Basic-Matcha-01_3cffb95e-1366-4d1c-95bf-3489a7584edb_1024x1024_small.png?11674664144158411749\" style=\"float: none;\"\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch2\u003eVendor Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eName\u003c\/strong\u003e: Kyoto Obubu Tea Farms\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eType\u003c\/strong\u003e: Tea farm \u0026amp; shop\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLocation\u003c\/strong\u003e: Wazuka, Kyoto\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstablished\u003c\/strong\u003e: 2004\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHistory\u003c\/strong\u003e: Akihiro “Akky” Kita (see image at left) is our president and lead farmer here at Obubu. His desire to make this tea available to the general public is the foundation of Kyoto Obubu Tea Farms. In college, Akky took up a part-time job as a farmhand in Wazuka, and fell in love with the tea of this region. He made the decision then to leave college and devote his time to mastering the art of tea farming. Recognizing the need for independent farmers like himself to spread the joy of drinking Japanese tea, he travels each year during the winter off-season to bring Japanese tea to people all over the world.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Kyoto Obubu Tea Farms","offers":[{"title":"Default Title","offer_id":4078090629,"sku":"obt-DJ107-10x7","price":2880.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/products\/obubu-culinary-powder-sampler-matcha-sencha-genmaicha-hojicha-black-tea-powder-7-types-366073.jpg?v=1663993541"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4578\/collections\/75494C5C-915D-4487-BE49-3098129FB633.jpg?v=1715153671","url":"https:\/\/yunomi-jp.pro\/en-gb\/collections\/tea.oembed","provider":"yunomi-jp.pro","version":"1.0","type":"link"}