#0356.K5 Kajihara Tea Garden: #08 Koushun Autumn Flush Black Tea (Wakocha) 秋摘み香駿和紅茶

2022-10-03T15:23:33+09:00

Vendor: Kajihara Tea Garden
Type: Black Tea
Price: 800 - 48000 (3 variants)

Autumn leaves were harvested and processed by oxidization to produce Kajihara Tea Garden's wakocha (Japanese black tea).

Koushun is a cross between kurasawa and kanaya midori cultivars.

Product Info

Ingredients: Black Tea

Cultivar(s): Koushun

Harvest: Autumn

Region: Tsuge village, Ashikita town, Kumamoto

Storage: Store sealed airtight in cool, dry area avoiding sunlight

Steeping Notes

Tea: 5 grams

Time: 5 minutes (please adjust to personal preference)

Water temperature: 90C/194F degrees

Water amount: 150 ml

About the Tea Farmer

Name: Toshihiro Kajihara

Vendor Type: Family farm (Kajihara Tea Garden)

Location: Ashikita, Ashikita-gun, Kumamoto 869-6303, Japan

The Kajihara Tea Garden is cultivated by Toshihiro Kajihara, a 3rd generation tea farmer based in the 9-family hamlet of Tsuge in Ashikita Village, Kumamoto. Being first born in his family, he was expected to continue the family business and so specialized in tea during his studies in the Public Agricultural University in Kumamoto prefecture. At the age of 20, he returned home to start his tea career.